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The country cooking of Italy

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Publisher:
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Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
"The Country Cooking of Italy continues our Country Cooking series with a thorough look at the regional foods of Italy, one of the most beloved and traveled countries in the world. This book features more than 100 gorgeous full-color photographs by award-winning photographer Christopher Hirsheimer and more than 200 unexpected recipes from all the regions of Italy from roving gourmand and acclaimed culinary authority Colman Andrews. This luxe package, combined with megawatt food world stars Andrews and Hirsheimer, make this THE Italian book and a must-have"--
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ISBN:
9780811866712
9781452123929
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Grouping Information

Grouped Work IDd9fe2e4d-a82e-1cf7-a3c8-b8a47e90882a
Grouping Titlecountry cooking of italy
Grouping Authorcolman andrews
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-05-25 02:14:20AM
Last Indexed2024-05-25 02:30:25AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Andrews, Colman
author2-role
hoopla digital
author_display
Andrews, Colman
available_at_catalog
Arden-Dimick
Elk Grove
Sylvan Oaks
detailed_location_catalog
Arden-Dimick
Elk Grove
Sylvan Oaks
display_description
"The Country Cooking of Italy continues our Country Cooking series with a thorough look at the regional foods of Italy, one of the most beloved and traveled countries in the world. This book features more than 100 gorgeous full-color photographs by award-winning photographer Christopher Hirsheimer and more than 200 unexpected recipes from all the regions of Italy from roving gourmand and acclaimed culinary authority Colman Andrews. This luxe package, combined with megawatt food world stars Andrews and Hirsheimer, make this THE Italian book and a must-have"--
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
d9fe2e4d-a82e-1cf7-a3c8-b8a47e90882a
isbn
9780811866712
9781452123929
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-05-25T09:30:25.648Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.5945 A565 2011
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Arden-Dimick
Elk Grove
Sylvan Oaks
primary_isbn
9780811866712
publishDate
2011
2012
publisher
Chronicle Books
Chronicle Books LLC
recordtype
grouped_work
subject_facet
COOKING / Regional & Ethnic / Italian
Cookbooks
Cooking, Italian
Electronic books
Italian language
title_display
The country cooking of Italy
title_full
The Country Cooking of Italy
The Country Cooking of Italy [electronic resource] / Colman Andrews
The country cooking of Italy / by Colman Andrews ; foreword by Mario Batali ; photographs by Hirsheimer and Hamilton
title_short
The country cooking of Italy
topic_facet
COOKING / Regional & Ethnic / Italian
Cooking & Food
Cooking, Italian
Electronic books
Italian language
Nonfiction

Solr Details Tables

item_details

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overdrive:c49fc714-6517-473c-a2a9-fa8b567b6285-2Online OverDrive CollectionOnline OverDriveeBookeBook1falsetrueOverDriveAvailable Online
ils:.b20816571.i65032950Sylvan Oaks641.5945 A565 20111falsefalseOn Shelfsylag
ils:.b20816571.i65032949Arden-Dimick641.5945 A565 20111falsefalseOn Shelfardag
ils:.b20816571.i65032974Elk Grove641.5945 A565 20111falsefalseOn Shelfelkag

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
hoopla:MWT16031186eBookeBookEnglishChronicle Books LLC20121 online resource (393 pages)
overdrive:c49fc714-6517-473c-a2a9-fa8b567b6285eBookeBookEnglishChronicle Books LLC2012
ils:.b20816571BookBooksEnglishChronicle Booksc2011392 p. : ill. (some col.), col. map ; 29 cm.

scoping_details_catalog

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