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The country cooking of Italy

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Language:
English
Description
"The Country Cooking of Italy continues our Country Cooking series with a thorough look at the regional foods of Italy, one of the most beloved and traveled countries in the world. This book features more than 100 gorgeous full-color photographs by award-winning photographer Christopher Hirsheimer and more than 200 unexpected recipes from all the regions of Italy from roving gourmand and acclaimed culinary authority Colman Andrews. This luxe package, combined with megawatt food world stars Andrews and Hirsheimer, make this THE Italian book and a must-have"--
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ISBN:
9780811866712
9781452123929
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Grouping Information

Grouped Work IDd9fe2e4d-a82e-1cf7-a3c8-b8a47e90882a
Grouping Titlecountry cooking of italy
Grouping Authorcolman andrews
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2020-10-30 02:41:12AM
Last Indexed2020-10-30 04:07:43AM
Novelist Primary ISBNnone

Solr Details

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accelerated_reader_reading_level0
authorColman Andrews
author2-rolehoopla digital.
author_displayAndrews, Colman
available_at_catalogNorth Highlands-Antelope
North Natomas
Southgate
detailed_location_catalogNorth Highlands-Antelope
North Natomas
Southgate
display_description"The Country Cooking of Italy continues our Country Cooking series with a thorough look at the regional foods of Italy, one of the most beloved and traveled countries in the world. This book features more than 100 gorgeous full-color photographs by award-winning photographer Christopher Hirsheimer and more than 200 unexpected recipes from all the regions of Italy from roving gourmand and acclaimed culinary authority Colman Andrews. This luxe package, combined with megawatt food world stars Andrews and Hirsheimer, make this THE Italian book and a must-have"--
format_catalogBook
eBook
format_category_catalogBooks
eBook
idd9fe2e4d-a82e-1cf7-a3c8-b8a47e90882a
isbn9780811866712
9781452123929
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itype_catalogAdult Book Non-Fiction
last_indexed2020-10-30T11:07:43.28Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_catalog641.5945 A565 2011
owning_library_catalogSacramento Public Library
owning_location_catalogNorth Highlands-Antelope
North Natomas
Southgate
primary_isbn9780811866712
publishDate2011
2012
record_details
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overdrive:c49fc714-6517-473c-a2a9-fa8b567b6285eBookeBookEnglishChronicle Books LLC2012
ils:.b20816571BookBooksEnglishChronicle Books, c2011.392 p. : ill. (some col.), col. map ; 29 cm.
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subject_facetCOOKING / Regional & Ethnic / Italian
Cookbooks
Cooking, Italian
Electronic books
title_displayThe country cooking of Italy
title_fullCountry Cooking of Italy
The country cooking of Italy / by Colman Andrews ; foreword by Mario Batali ; photographs by Hirsheimer and Hamilton
The country cooking of Italy [electronic resource] Andrews, Colman.
title_shortThe country cooking of Italy
topic_facetCOOKING / Regional & Ethnic / Italian
Cooking & Food
Cooking, Italian
Electronic books
Nonfiction