The Blue Zones American kitchen: 100 recipes to live to 100
(Book)
Author:
Published:
Washington, DC : National Geographic, 2022.
Physical Desc:
303 pages : color illustrations ; 27 cm
Status:
13 copies, 1 person is on the wait list.
Arden-Dimick
641.563 B928 2022
Carmichael
641.563 B928 2022
Elk Grove
641.563 B928 2022
Description
With wisdom from more than fifty food experts, chefs, and cooks around the country, the best-selling Blue Zones Kitchen author follows the acumen of heritage cooks who have passed their recipes from generation to generation, uncovering the regions and cultures that have shaped America's healthiest food landscapes.
Copies
Location
Call Number
Status
Arden-Dimick
641.563 B928 2022
On Shelf
Carmichael
641.563 B928 2022
On Shelf
Central
641.563 B928 2022
Due Sep 7, 2024
Elk Grove
641.563 B928 2022
On Shelf
Martin Luther King, Jr.
641.563 B928 2022
Due Sep 20, 2024
Pocket-Greenhaven
641.563 B928 2022
Due Sep 11, 2024
Rancho Cordova
641.563 B928 2022
On Shelf
South Natomas
641.563 B928 2022
On Shelf
Location
Call Number
Status
Folsom Adult NEW
641.563 BEU 2022
Due Sep 28, 2024
Folsom Adult NEW
641.563 BEU 2022
Due Sep 28, 2024
Folsom Adult
641.563 BEU 2022
Due Sep 21, 2024
Sutter County Main Branch
641.563 BUE
Due Sep 26, 2024
Woodland Public Library
641.5636 Bue 2022
Due Sep 18, 2024
More Copies In LINK+
Loading LINK+ Copies...
Subjects
LC Subjects
Other Subjects
More Details
Format:
Book
Language:
English
ISBN:
9781426222474
Notes
Description
With wisdom from more than fifty food experts, chefs, and cooks around the country, the best-selling Blue Zones Kitchen author follows the acumen of heritage cooks who have passed their recipes from generation to generation, uncovering the regions and cultures that have shaped America's healthiest food landscapes.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)
Buettner, D. (2022). The Blue Zones American kitchen: 100 recipes to live to 100. Washington, DC, National Geographic.
Chicago / Turabian - Author Date Citation (style guide)Buettner, Dan. 2022. The Blue Zones American Kitchen: 100 Recipes to Live to 100. Washington, DC, National Geographic.
Chicago / Turabian - Humanities Citation (style guide)Buettner, Dan, The Blue Zones American Kitchen: 100 Recipes to Live to 100. Washington, DC, National Geographic, 2022.
MLA Citation (style guide)Buettner, Dan. The Blue Zones American Kitchen: 100 Recipes to Live to 100. Washington, DC, National Geographic, 2022.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
c4f4e23c-8b94-6187-e45a-2af2b0ee3444
QR Code
Record Information
| Last Sierra Extract Time | Sep 07, 2024 04:33:23 PM |
|---|---|
| Last File Modification Time | Sep 07, 2024 04:33:49 PM |
| Last Grouped Work Modification Time | Sep 07, 2024 04:33:32 PM |
MARC Record
| LEADER | 03027pam a2200553 i 4500 | ||
|---|---|---|---|
| 001 | bl2022036555 | ||
| 005 | 20230428070513.9 | ||
| 008 | 221114s2022 dcua 000 0 eng d | ||
| 010 | |a bl2022036555 | ||
| 020 | |a 9781426222474 | ||
| 040 | |a NjBwBT |b eng |e rda |c NjBwBT |d IMmBT |d NjBwBT | ||
| 049 | |a JRSA | ||
| 050 | 1 | 4 | |a TX837 |b .B883 2022 |
| 082 | 0 | 4 | |a 641.5/636 |2 23/eng/20221114 |
| 099 | |a 641.563 B928 2022 | ||
| 100 | 1 | |a Buettner, Dan, |e author. | |
| 245 | 1 | 4 | |a The Blue Zones American kitchen : |b 100 recipes to live to 100 / |c Dan Buettner ; with photographs by David McLain. |
| 264 | 1 | |a Washington, DC : |b National Geographic, |c 2022. | |
| 300 | |a 303 pages : |b color illustrations ; |c 27 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 520 | |a With wisdom from more than fifty food experts, chefs, and cooks around the country, the best-selling Blue Zones Kitchen author follows the acumen of heritage cooks who have passed their recipes from generation to generation, uncovering the regions and cultures that have shaped America's healthiest food landscapes. | ||
| 650 | 0 | |a Vegetarian cooking. | |
| 650 | 0 | |a Cooking, American. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 907 | |a .b27285182 | ||
| 945 | |y .i8826855x |i 33029114019110 |l cenag |s - |k 09-07-24 |u 15 |x 8 |w 0 |v 9 |t 3 |z 01-05-23 |o - | ||
| 945 | |y .i88268561 |i 33029114019128 |l ardag |s - |k |u 13 |x 7 |w 1 |v 13 |t 3 |z 01-05-23 |o - | ||
| 945 | |y .i88268573 |i 33029114019136 |l ranag |s - |k |u 18 |x 12 |w 0 |v 6 |t 3 |z 01-05-23 |o - | ||
| 945 | |y .i88268585 |i 33029114019144 |l elkag |s - |k |u 12 |x 4 |w 1 |v 15 |t 3 |z 01-05-23 |o - | ||
| 945 | |y .i88268597 |i 33029114019151 |l kinag |s - |k 09-20-24 |u 18 |x 9 |w 1 |v 12 |t 3 |z 01-05-23 |o - | ||
| 945 | |y .i88293130 |i 30738001936680 |l cola |s - |k |u 2 |x 1 |w 0 |v 0 |t 64 |z 01-09-23 |o l |a 641.563 B | ||
| 945 | |y .i88375018 |i 36796022531348 |l fola |s - |k 09-21-24 |u 15 |x 9 |w 2 |v 9 |t 3 |z 01-26-23 |o l |a 641.563 BEU 2022 | ||
| 945 | |y .i88515709 |i 36796022545835 |l folad |s - |k 09-28-24 |u 17 |x 10 |w 3 |v 8 |t 3 |z 02-18-23 |o l |a 641.563 BEU 2022 | ||
| 945 | |y .i88544461 |i 33029114216575 |l natag |s - |k |u 13 |x 8 |w 0 |v 9 |t 3 |z 02-22-23 |o - | ||
| 945 | |y .i88544473 |i 33029114216583 |l pocad |s - |k 09-11-24 |u 19 |x 12 |w 1 |v 4 |t 3 |z 02-22-23 |o - | ||
| 945 | |y .i88588932 |i 36796022546502 |l folad |s - |k 09-28-24 |u 13 |x 8 |w 2 |v 7 |t 3 |z 03-02-23 |o l |a 641.563 BEU 2022 | ||
| 945 | |y .i88596357 |i 31652003506491 |l wdpa |s - |k 09-18-24 |u 13 |x 8 |w 1 |v 5 |t 0 |z 03-04-23 |o l |a 641.5636 Bue 2022 | ||
| 945 | |y .i89106064 |i 33029114502305 |l carag |s - |k |u 6 |x 5 |w 1 |v 13 |t 3 |z 05-26-23 |o - | ||
| 945 | |y .i90464217 |i 31740006841021 |l suta |s - |k 09-26-24 |u 5 |x 3 |w 2 |v 6 |t 3 |z 01-11-24 |o l |a 641.563 BUE | ||
| 995 | 0 | |a Loaded with m2btab.marciveb 2023-05 | |
| 995 | 0 | |a Loaded with m2btab.splbtbi 2023-05 | |
| 995 | 0 | |a Loaded with m2btab.marciveb 2023-03 | |
| 995 | 0 | |a Loaded with m2btab.splbtbi 2023-02 | |
| 995 | 0 | |a Loaded with m2btab.marciveb 2023-01 | |
| 995 | 0 | |a Loaded with m2btab.splbtbi 2023-01 | |
| 995 | 0 | |a Loaded with m2btab.ingra 2022-10 | |
| 998 | |e - |d a |f eng |a ard |a car |a cen |a col |a elk |a fol |a kin |a poc |a ran |a nat |a sut |a wdp | ||