We look forward to seeing you on your next visit to the library. Find a location near you.

Canning & Preserving for Dummies
(eAudiobook)

Book Cover
Average Rating
Contributors:
Published:
[United States] : Tantor Media, Inc., 2021.
Content Description:
1 online resource (1 audio file (12hr., 45 min.)) : digital.
Status:
Description

Craving a juicy peach in the barren midwinter? Yearning for a cupful of home-grown tomato soup before the seeds are even in the ground? Canning makes you the ultimate boss of your food supply all year 'round and helps you reduce costs and maintain quality control over what you eat-and to be prepared in times of food shortages. And Canning & Preserving For Dummies shows you how to do it all, helping you explore hundreds-of-years-old traditions of food preservation in the comfort of your own home. In a friendly and step-by-step style, longtime canner and owner of thefarmingwife.com Amy Jeanroy takes you inside the canning world to show how modern technology and techniques have made it easy to use the four main methods of preservation-water-bath and pressure canning, freezing, and dehydrating. - Know the benefits, from healthier eating to self-reliance - Follow the latest food safety guidelines - Get guidance on food storage in urban living - Cook up tasty recipes with your preserved delights Whatever draws you to canning, this book is stuffed with all the goodness you need to keep your palate happy whatever the season is!

Also in This Series
More Like This
Other Editions and Formats
More Copies In LINK+
Loading LINK+ Copies...
Subjects
LC Subjects
More Details
Format:
eAudiobook
Edition:
Unabridged.
Language:
English
ISBN:
9781666135756, 1666135755

Notes

Restrictions on Access
Instant title available through hoopla.
Participants/Performers
Read by Angie Hickman.
Description
Craving a juicy peach in the barren midwinter? Yearning for a cupful of home-grown tomato soup before the seeds are even in the ground? Canning makes you the ultimate boss of your food supply all year 'round and helps you reduce costs and maintain quality control over what you eat-and to be prepared in times of food shortages. And Canning & Preserving For Dummies shows you how to do it all, helping you explore hundreds-of-years-old traditions of food preservation in the comfort of your own home. In a friendly and step-by-step style, longtime canner and owner of thefarmingwife.com Amy Jeanroy takes you inside the canning world to show how modern technology and techniques have made it easy to use the four main methods of preservation-water-bath and pressure canning, freezing, and dehydrating. - Know the benefits, from healthier eating to self-reliance - Follow the latest food safety guidelines - Get guidance on food storage in urban living - Cook up tasty recipes with your preserved delights Whatever draws you to canning, this book is stuffed with all the goodness you need to keep your palate happy whatever the season is!
System Details
Mode of access: World Wide Web.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)

Jeanroy, A., & Hickman, A. (2021). Canning & Preserving for Dummies. Unabridged. [United States], Tantor Media, Inc.

Chicago / Turabian - Author Date Citation (style guide)

Jeanroy, Amelia and Angie, Hickman. 2021. Canning & Preserving for Dummies. [United States], Tantor Media, Inc.

Chicago / Turabian - Humanities Citation (style guide)

Jeanroy, Amelia and Angie, Hickman, Canning & Preserving for Dummies. [United States], Tantor Media, Inc, 2021.

MLA Citation (style guide)

Jeanroy, Amelia, and Angie Hickman. Canning & Preserving for Dummies. Unabridged. [United States], Tantor Media, Inc, 2021.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
1f427a7f-91b9-49df-4271-1cd31b2da711
Go To GroupedWork

Hoopla Extract Information

hooplaId14116894
titleCanning & Preserving For Dummies
kindAUDIOBOOK
price2.69
active1
pa0
profanity0
children0
demo0
rating
abridged0
dateLastUpdatedJan 15, 2023 12:19:56 AM

Record Information

Last File Modification TimeNov 23, 2023 02:50:27 AM
Last Grouped Work Modification TimeMar 28, 2024 02:11:39 AM

MARC Record

LEADER02870nim a22004575a 4500
001MWT14116894
003MWT
00520231027021029.0
006m     o  h        
007sz zunnnnnuned
007cr nnannnuuuua
008231027o2021    xxunnn eo      z  n eng d
020 |a 9781666135756|q (sound recording : hoopla Audio Book)
020 |a 1666135755|q (sound recording : hoopla Audio Book)
02842|a MWT14116894
029 |a https://d2snwnmzyr8jue.cloudfront.net/ttm_9781666135756_180.jpeg
037 |a 14116894|b Midwest Tape, LLC|n http://www.midwesttapes.com
040 |a Midwest|e rda
099 |a eAudiobook hoopla
1001 |a Jeanroy, Amelia,|e author.
24510|a Canning & Preserving for Dummies|h [electronic resource] /|c Amelia Jeanroy.
250 |a Unabridged.
264 1|a [United States] :|b Tantor Media, Inc.,|c 2021.
264 2|b Made available through hoopla
300 |a 1 online resource (1 audio file (12hr., 45 min.)) :|b digital.
336 |a spoken word|b spw|2 rdacontent
337 |a computer|b c|2 rdamedia
338 |a online resource|b cr|2 rdacarrier
344 |a digital|h digital recording|2 rda
347 |a data file|2 rda
4900 |a For Dummies ;
506 |a Instant title available through hoopla.
5111 |a Read by Angie Hickman.
520 |a Craving a juicy peach in the barren midwinter? Yearning for a cupful of home-grown tomato soup before the seeds are even in the ground? Canning makes you the ultimate boss of your food supply all year 'round and helps you reduce costs and maintain quality control over what you eat-and to be prepared in times of food shortages. And Canning & Preserving For Dummies shows you how to do it all, helping you explore hundreds-of-years-old traditions of food preservation in the comfort of your own home. In a friendly and step-by-step style, longtime canner and owner of thefarmingwife.com Amy Jeanroy takes you inside the canning world to show how modern technology and techniques have made it easy to use the four main methods of preservation-water-bath and pressure canning, freezing, and dehydrating. - Know the benefits, from healthier eating to self-reliance - Follow the latest food safety guidelines - Get guidance on food storage in urban living - Cook up tasty recipes with your preserved delights Whatever draws you to canning, this book is stuffed with all the goodness you need to keep your palate happy whatever the season is!
538 |a Mode of access: World Wide Web.
650 0|a Cooking.
7001 |a Hickman, Angie,|e reader.
7102 |a hoopla digital.
8001 |a Jeanroy, Amelia|t For Dummies.|s Spoken word ;
85640|u https://www.hoopladigital.com/title/14116894?utm_source=MARC&Lid=hh4435|z Instantly available on hoopla.
85642|z Cover image|u https://d2snwnmzyr8jue.cloudfront.net/ttm_9781666135756_180.jpeg