How to cook everything vegetarian : simple meatless recipes...

How to cook everything vegetarian: simple meatless recipes for great food

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Author:

Bittman, Mark

Publisher:

Varies, see individual formats and editions

Pub. Date:

Varies, see individual formats and editions

Language:

English

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Belle Cooledge

641.5636 B624 2017

Carmichael

641.5636 B624 2017

Sylvan Oaks

641.5636 B624 2017

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Avail. Copies	Location	Call #
0 of 1	Arden-Dimick	641.5636 B624 2017
1 of 1	Belle Cooledge	641.5636 B624 2017
1 of 1	Carmichael	641.5636 B624 2017
0 of 1	Elk Grove	641.5636 B624 2017
0 of 1	Rio Linda	641.5636 B624 2017
1 of 1	Sylvan Oaks	641.5636 B624 2017
1 of 1	Folsom Adult	641.5636 BIT 2017
1 of 1	Woodland Public Library	641.5636 Bit 2007

Pub. Date

Edition

Publisher

Physical Desc.

Availability

2017

Completely revised tenth anniversary edition

Houghton Mifflin Harcourt

830 pages : color illustrations ; 24 cm

Belle Cooledge

641.5636 B624 2017

Carmichael

641.5636 B624 2017

Sylvan Oaks

641.5636 B624 2017

Quick Copy View

More Info Place Hold

c2007

Wiley

xii, 996 p. : ill. ; 24 cm.

Quick Copy View

More Info Place Hold

+ OverDrive eBook
Show Edition

1 copy, 1 person is on the wait list.

Online OverDrive Collection

Pub. Date	Source	Publisher	Availability
2011	OverDrive	Houghton Mifflin Harcourt	Available Online 1 copy, 1 person is on the wait list. Online OverDrive Collection	More Info Check Out OverDrive

Description

A definitive, one-stop vegetarian cookbook showcases more than two thousand different recipes and variations for simple meatless meals, including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes.

Also in This Series

Grouping Information

Grouped Work ID	9421b2d2-a89e-5e94-f7a9-54363f67824d
Grouping Title	how to cook everything vegetarian simple meatless recipes for great food
Grouping Author	mark bittman
Grouping Category	book
Grouping Language	English (eng)
Last Grouping Update	2022-05-25 02:08:31AM
Last Indexed	2022-05-25 02:55:32AM
Novelist Primary ISBN	9780544186958

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Bittman, Mark

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Carmichael
Sylvan Oaks

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subject_facet

Cookbooks
Vegetarian cooking

title_display

How to cook everything vegetarian : simple meatless recipes for great food

title_full

How to Cook Everything: Vegetarian Simple Meatless Recipes for Great Food
How to cook everything vegetarian : simple meatless recipes for great food / Mark Bittman ; illustrations by Alan Witschonke
How to cook everything vegetarian : simple meatless recipes for great food / Mark Bittman ; photography by Burcu Avsar & Zach DeSart ; illustrations by Alan Witschonke

title_short

How to cook everything vegetarian

title_sub

simple meatless recipes for great food

topic_facet

Cooking & Food
Nonfiction
Vegetarian cooking