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The Blue Bistro
(Book)

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Published:
New York : St. Martin's Paperbacks, 2010.
Physical Desc:
324 pages ; 21 cm
Status:
Central
FICTION Hilderbrand, E.
Isleton
FICTION Hilderbrand, E.

Description

Adrienne moves to Nantucket in the hopes of starting over and gets a crash course in restaurant management at a popular locale that is preparing to close, an endeavor that is compromised by her budding relationship with her boss.

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Status
Central
FICTION Hilderbrand, E.
On Shelf
Isleton
FICTION Hilderbrand, E.
On Shelf
Sylvan Oaks
FICTION Hilderbrand, E.
In Transit
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Status
Barber Branch
FICTION Hilderbrand, E. [Paperback]
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More Details

Format:
Book
Edition:
[First St. Martin's Griffin edition].
Language:
English
ISBN:
9780312628260, 0312628269

Notes

General Note
Originally published in hardcover: New York : St. Martin's Press, 2005.
Description
Adrienne moves to Nantucket in the hopes of starting over and gets a crash course in restaurant management at a popular locale that is preparing to close, an endeavor that is compromised by her budding relationship with her boss.

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Citations

APA Citation (style guide)

Hilderbrand, E. (2010). The Blue Bistro. [First St. Martin's Griffin edition]. New York, St. Martin's Paperbacks.

Chicago / Turabian - Author Date Citation (style guide)

Hilderbrand, Elin. 2010. The Blue Bistro. New York, St. Martin's Paperbacks.

Chicago / Turabian - Humanities Citation (style guide)

Hilderbrand, Elin, The Blue Bistro. New York, St. Martin's Paperbacks, 2010.

MLA Citation (style guide)

Hilderbrand, Elin. The Blue Bistro. [First St. Martin's Griffin edition]. New York, St. Martin's Paperbacks, 2010.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Staff View

Grouped Work ID:
0f265541-2fdd-b3b4-a2a0-991c1db805f6
Go To Grouped Work

Record Information

Last Sierra Extract TimeJun 12, 2024 02:51:35 PM
Last File Modification TimeJun 12, 2024 02:53:11 PM
Last Grouped Work Modification TimeJun 13, 2024 02:11:39 AM

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