Red Truck Bakery cookbook: gold-standard recipes from America's favorite rural bakery
(Book)
Author:
Contributors:
Published:
New York : Clarkson Potter/Publishers, [2018].
Physical Desc:
223 pages : illustrations (chiefly color) ; 25 cm
Status:
Description
A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make every day delicious—from breakfast to dessert.
Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please!
“I like pie. That’s not a state secret… I can confirm that the Red Truck Bakery makes some darn good pie.”—President Barack Obama
Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please!
“I like pie. That’s not a state secret… I can confirm that the Red Truck Bakery makes some darn good pie.”—President Barack Obama
Copies
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Call Number
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Central
641.71 N952 2018
On Shelf
McKinley
641.71 N952 2018
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North Natomas
641.71 N952 2018
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Pocket-Greenhaven
641.71 N952 2018
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Valley Hi-North Laguna
641.71 N952 2018
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Format:
Book
Edition:
First edition.
Language:
English
ISBN:
9780804189613
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Noyes, B., Martell, N., & Lee, A. T. (2018). Red Truck Bakery cookbook: gold-standard recipes from America's favorite rural bakery. First edition. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation (style guide)Noyes, Brian, Nevin, Martell and Andrew Thomas, Lee. 2018. Red Truck Bakery Cookbook: Gold-standard Recipes From America's Favorite Rural Bakery. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Humanities Citation (style guide)Noyes, Brian, Nevin, Martell and Andrew Thomas, Lee, Red Truck Bakery Cookbook: Gold-standard Recipes From America's Favorite Rural Bakery. New York, Clarkson Potter/Publishers, 2018.
MLA Citation (style guide)Noyes, Brian,, et al. Red Truck Bakery Cookbook: Gold-standard Recipes From America's Favorite Rural Bakery. First edition. New York, Clarkson Potter/Publishers, 2018.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
594d5179-7668-5c77-c561-cc65deae3c9f
Record Information
| Last Sierra Extract Time | Apr 19, 2024 04:21:42 PM |
|---|---|
| Last File Modification Time | Apr 19, 2024 04:22:56 PM |
| Last Grouped Work Modification Time | Apr 26, 2024 02:10:38 AM |
MARC Record
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