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A boat, a whale, and a walrus: menus and stories
(Book)

Book Cover
Average Rating
Contributors:
Published:
Seattle : Sasquatch Books, [2014].
Physical Desc:
ix, 305 pages : illustrations (mostly color) ; 28 cm.
Status:
North Highlands-Antelope
641.59795 E682 2014
Pocket-Greenhaven
641.59795 E682 2014
Description

Step into the culinary world of Renee Erickson, owner of Seattle restaurants Boat Street Café, The Whale Wins, The Walrus and the Carpenter, and Barnacle.

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Location
Call Number
Status
North Highlands-Antelope
641.59795 E682 2014
On Shelf
Orangevale
641.59795 E682 2014
Due Apr 5, 2024
Pocket-Greenhaven
641.59795 E682 2014
On Shelf
Rio Linda
641.59795 E682 2014
In Transit
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More Details
Format:
Book
Language:
English
ISBN:
9781570619267, 1570619263

Notes

Bibliography
Includes bibliographical references (pages 293-296) and index.
Description
Step into the culinary world of Renee Erickson, owner of Seattle restaurants Boat Street Café, The Whale Wins, The Walrus and the Carpenter, and Barnacle.
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Citations
APA Citation (style guide)

Erickson, R., & Thomson, J. (2014). A boat, a whale, and a walrus: menus and stories. Seattle, Sasquatch Books.

Chicago / Turabian - Author Date Citation (style guide)

Erickson, Renee and Jess. Thomson. 2014. A Boat, a Whale, and a Walrus: Menus and Stories. Seattle, Sasquatch Books.

Chicago / Turabian - Humanities Citation (style guide)

Erickson, Renee and Jess. Thomson, A Boat, a Whale, and a Walrus: Menus and Stories. Seattle, Sasquatch Books, 2014.

MLA Citation (style guide)

Erickson, Renee. and Jess Thomson. A Boat, a Whale, and a Walrus: Menus and Stories. Seattle, Sasquatch Books, 2014.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
10a15fce-7c22-6cb2-e34d-ab27e6d721d7
Go To GroupedWork

Record Information

Last Sierra Extract TimeMar 28, 2024 03:32:13 PM
Last File Modification TimeMar 28, 2024 03:33:26 PM
Last Grouped Work Modification TimeMar 28, 2024 03:32:22 PM

MARC Record

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