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Cream puff murder: A Hannah Swensen Mystery with Recipes
(Book)

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NoveList Series:
Published:
New York : Kensington Books, [2010], c2009.
Physical Desc:
viii, 344 pages ; 18 cm
Status:
Central
MYSTERY Fluke, J.
Description

When bakery owner Hannah Swensen stumbles upon a dead body floating in the new health club's jacuzzi with a plate of her cream puffs--purchased by her boyfriend--decorating the crime scene, she tries to find the real killer.

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Location
Call Number
Status
Central
MYSTERY Fluke, J.
On Shelf
Location
Call Number
Status
Folsom Adult
MYSTERY Fluke, J.
On Holdshelf
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More Details
Format:
Book
Language:
English
ISBN:
9780758210234, 075821023X

Notes

General Note
Reprint. Originally published: c2009.
General Note
Includes index.
Description
When bakery owner Hannah Swensen stumbles upon a dead body floating in the new health club's jacuzzi with a plate of her cream puffs--purchased by her boyfriend--decorating the crime scene, she tries to find the real killer.
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Citations
APA Citation (style guide)

Fluke, J. (20102009). Cream puff murder: A Hannah Swensen Mystery with Recipes. New York, Kensington Books.

Chicago / Turabian - Author Date Citation (style guide)

Fluke, Joanne, 1943-. 20102009. Cream Puff Murder: A Hannah Swensen Mystery With Recipes. New York, Kensington Books.

Chicago / Turabian - Humanities Citation (style guide)

Fluke, Joanne, 1943-, Cream Puff Murder: A Hannah Swensen Mystery With Recipes. New York, Kensington Books, 20102009.

MLA Citation (style guide)

Fluke, Joanne. Cream Puff Murder: A Hannah Swensen Mystery With Recipes. New York, Kensington Books, 20102009.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
6983317a-034b-b59f-5db8-26b214f478dd
Go To GroupedWork

Record Information

Last Sierra Extract TimeApr 18, 2024 11:30:21 AM
Last File Modification TimeApr 18, 2024 11:36:38 AM
Last Grouped Work Modification TimeApr 18, 2024 11:30:30 AM

MARC Record

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300 |a viii, 344 p. ;|c 18 cm
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500 |a Includes index.
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