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Pull Up a Chair: Recipes from My Family to Yours
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Published:
Houghton Mifflin Harcourt 2018
Status:
Available from OverDrive
Description
From the Cooking Channel host and Saved by the Bell actress, recipes “more than delicious enough to bring everyone running to the table” (Chef Ludo).
 
Tiffani Thiessen is beloved for her roles in Saved by the Bell and Beverly Hills 90210, but she’s also known as the host of the Cooking Channel series Dinner at Tiffani’s. Each episode showcased her classic-with-a-twist recipes and knack for hosting a good time. For three seasons, Tiffani’s fans were able to fall in love with her all over again. 
 
Now, in Pull Up a Chair, readers can bring home Tiffani’s delicious food and warm hospitality. The 125 recipes in this debut cookbook are the kind that bring people together. Whether it’s Stuffed French Toast or her husband Brady’s Favorite Short Rib Enchiladas for family-friendly meals, Curried Deviled Eggs or Boozy Date Milkshakes for special-occasion treats, or Mom’s Cream Cheese Pie—because you can’t forget dessert! With recipes and tips for pleasing the pickiest of eaters, feeding a crowd or pulling off a party in your PJs, plus gorgeous photography, Pull Up a Chair will be the book that fans and avid home cooks alike will want to include in their collection.
 
“Stunning . . . I’m pulling up a chair, reading this book cover to cover, and getting in the kitchen to cook up some of these mouthwatering recipes.”—Valerie Bertinelli
 
“Not only is Tiffani an incredible cook with a true passion for all that is epicurean, she is an incredible parent and wife; and she does it all with an authentic joy and kindness.”—Matt Bomer, Golden Globe Award-winning actor
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Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Street Date:
10/02/2018
Language:
English
ISBN:
9781328710390
ASIN:
B0789JSNRY
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Citations
APA Citation (style guide)

Tiffani Thiessen. (2018). Pull Up a Chair: Recipes from My Family to Yours. Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation (style guide)

Tiffani Thiessen. 2018. Pull Up a Chair: Recipes From My Family to Yours. Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities Citation (style guide)

Tiffani Thiessen, Pull Up a Chair: Recipes From My Family to Yours. Houghton Mifflin Harcourt, 2018.

MLA Citation (style guide)

Tiffani Thiessen. Pull Up a Chair: Recipes From My Family to Yours. Houghton Mifflin Harcourt, 2018.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Needs Update?:
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Date Added:
Sep 27, 2018 16:28:23
Date Updated:
Jul 16, 2023 03:08:27
Last Metadata Check:
Apr 21, 2024 12:28:20
Last Metadata Change:
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Last Availability Check:
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Last Grouped Work Modification Time:
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From the Cooking Channel host and Saved by the Bell actress, recipes “more than delicious enough to bring everyone running to the table” (Chef Ludo).
 
Tiffani Thiessen is beloved for her roles in Saved by the Bell and Beverly Hills 90210, but she’s also known as the host of the Cooking Channel series Dinner at Tiffani’s. Each episode showcased her classic-with-a-twist recipes and knack for hosting a good time. For three seasons, Tiffani’s fans were able to fall in love with her all over again. 
 
Now, in Pull Up a Chair, readers can bring home Tiffani’s delicious food and warm hospitality. The 125 recipes in this debut cookbook are the kind that bring people together. Whether it’s Stuffed French Toast or her husband Brady’s Favorite Short Rib Enchiladas for family-friendly meals, Curried Deviled Eggs or Boozy Date Milkshakes for special-occasion treats, or Mom’s Cream Cheese Pie—because you can’t forget dessert! With recipes and tips for pleasing the pickiest of eaters, feeding a crowd or pulling off a party in your PJs, plus gorgeous photography, Pull Up a Chair will be the book that fans and avid home cooks alike will want to include in their collection.
 
“Stunning . . . I’m pulling up a chair, reading this book cover to cover, and getting in the kitchen to cook up some of these mouthwatering recipes.”—Valerie Bertinelli
 
“Not only is Tiffani an incredible cook with a true passion for all that is epicurean, she is an incredible parent and wife; and she does it all with an authentic joy and kindness.”—Matt Bomer, Golden Globe Award-winning actor
reviews
      • premium: True
      • source: Publisher's Weekly
      • content:

        May 7, 2018
        Thiessen, host of the Cooking Channel’s Dinner at Tiffani’s and television actress (Saved by the Bell) presents 125 unfussy recipes designed for casual entertaining in this motivating debut. Reassuring cooks that hosting can be stress-free, Thiessen offers “delicious, relatable food that any one cook could make” for gatherings of friends. Breakfasts feature quick breads, jams, healthy granola and yogurts, and an over-the-top French toast that’s stuffed with banana and peanut butter and topped with a Nutella drizzle. Midday dishes include nourishing grain bowls; a crusty baguette with fig, prosciutto, and mozzarella; and avocados filled with crab salad. Dinners are hearty family classics such as chicken pot pie and mac ’n’ cheese, as well as a Cowboy Poutine, her take on the Montreal cheese-curd dish here made with pulled pork and baked beans. For a sweet finish, Thiessen includes her mother’s cream cheese pie, as well as key lime bars. Plan-ahead tips and tools are provided: checklists, shortcuts, grocery lists, and ideas for decor; recommended menus (many kid-friendly) include Mexicali fiesta, pizza party, backyard campout, or ideas for cocktail hours, and luncheons (creamy corn soup, lobster BLT, cherry galette, and a hibiscus spritzer). Thiessen’s simple recipes and presentation truly inspire meals to reconnect and celebrate with friends and family.

      • premium: True
      • source: Library Journal
      • content:

        October 15, 2018

        Now hosting her own cooking show, Dinner at Tiffani's, actress Thiessen (Saved by the Bell) shares her trusted recipes in this new cookbook showcasing many useful ideas accented by family photos and brief anecdotes. Thiessen presents recipes for all three meals plus dessert, party snacks, and drinks. Among the highlights are chocolate chip-brown butter banana bread and cherry & maple granola (breakfast), tuna sticky rice bowl and cucumber gazpacho with watermelon and mint (lunch), and spring pea & pancetta carbonara and cowboy poutine (dinner). "Tipples and party nibbles" feature pimento cheese, antipasti platter, and homemade cherry soda. Cocktails include Meyer lemon & thyme whiskey sours and blueberry mojitos. For dessert, there's Mom's cream cheese pie and cherry galette with vanilla whipped cream. VERDICT Thiessen offers accessible recipes aimed at creating a relaxed atmosphere in the kitchen. Busy families will be glad to have this resource.--Barbara Kundanis, Longmont P.L., CO

        Copyright 2018 Library Journal, LLC Used with permission.

      • premium: True
      • source: Booklist
      • content:

        September 15, 2018
        Thiessen sticks to the tried-and-true celebrity-cookbook approach (see recent offerings by Reese Witherspoon and Patricia Heaton): Take one celeb who likes to cook and is reasonably skilled in the kitchen. For more credibility, add a cable food show hosted by the actor/celebrity (the Cooking Channel's Dinner at Tiffani's, in this case). Finally, pull together a cornucopia of dishes that should fit with America's culinary tastes?familiar, with a bit of surprise here and there. Thiessen's 125 recipes with color photographs are an easy antidote, as professed, to no-time-to-cook syndrome. She favors no specific cuisines, and ingredients tend to mirror what's fashionable today, such as broccoli rabe and the soon-to-be downgraded kale. What's more unusual are her substitutions and additions to favorite dishes: mashed potatoes become richer with sour cream and cream cheese. A caprese salad is differentiated by nectarines and burrata. And pizza from scratch takes on new flavors with a grilled crust (and step-by-step directions). Despite the emphasis on time saving, no time estimates are included.(Reprinted with permission of Booklist, copyright 2018, American Library Association.)

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From the Cooking Channel host and Saved by the Bell actress, recipes “more than delicious enough to bring everyone running to the table” (Chef Ludo).
 
Tiffani Thiessen is beloved for her roles in Saved by the Bell and Beverly Hills 90210, but she’s also known as the host of the Cooking Channel series Dinner at Tiffani’s. Each episode showcased her classic-with-a-twist recipes and knack for hosting a good time. For three seasons, Tiffani’s fans were able to fall in love with her all over again. 
 
Now, in Pull Up a Chair, readers can bring home Tiffani’s delicious food and warm hospitality. The 125 recipes in this debut cookbook are the kind that bring people together. Whether it’s Stuffed French Toast or her husband Brady’s Favorite Short Rib Enchiladas for family-friendly meals, Curried Deviled Eggs or Boozy Date...
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