Fresh fish: a fearless guide to grilling, shucking, searing, poaching and roasting seafood
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Publisher:
Varies, see individual formats and editions
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
Along with 175 amazing recipes, this cookbook shows how to buy the best seafood and gives easy-to-follow instructions on the essential ways to prepare it.
Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling — along with 175 mouthwatering recipes that bring out the best in everything from fish fillets and whole fish to shrimp, mussels, lobster, clams, calamari, and more. You'll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Beautiful photography celebrates both the food and the lazy charm of summers at the beach; this is a delightful read as well as the cookbook you need to easily enjoy your favorite seafood at home.
Praise for Fresh Fish
"You can practically smell the salty air and fell the sand between your toes while reading this charming ode to seashore life with its winning recipes." —Vicky Lowry, Features Director, Elle Decor
"Thompson's cookbook delivers deliciously, with coastal recollections, gorgeous photography, and amazing recipes." —Steele Marcoux, Editor, Coastal Living
"This wonderful collection of approachable, inventive recipes captures the spirit of beach living and highlights the bounty of the sea while demystifying how to cook fish." —Karen J. Covey, Founder/Publisher of The Coastal Table magazine
"Fresh Fish is more than a cookbook—it brims over with details and memories of life by the sea." —Lincoln Russell, photographer
Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling — along with 175 mouthwatering recipes that bring out the best in everything from fish fillets and whole fish to shrimp, mussels, lobster, clams, calamari, and more. You'll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Beautiful photography celebrates both the food and the lazy charm of summers at the beach; this is a delightful read as well as the cookbook you need to easily enjoy your favorite seafood at home.
Praise for Fresh Fish
"You can practically smell the salty air and fell the sand between your toes while reading this charming ode to seashore life with its winning recipes." —Vicky Lowry, Features Director, Elle Decor
"Thompson's cookbook delivers deliciously, with coastal recollections, gorgeous photography, and amazing recipes." —Steele Marcoux, Editor, Coastal Living
"This wonderful collection of approachable, inventive recipes captures the spirit of beach living and highlights the bounty of the sea while demystifying how to cook fish." —Karen J. Covey, Founder/Publisher of The Coastal Table magazine
"Fresh Fish is more than a cookbook—it brims over with details and memories of life by the sea." —Lincoln Russell, photographer
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ISBN:
9781612128085
9781612123387
9781612123370
9781612123387
9781612123370
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Grouping Information
Grouped Work ID | bd72eda9-3bdf-13ad-79b9-8fa6574f9c68 |
---|---|
Grouping Title | fresh fish a fearless guide to grilling shucking searing poaching and roasting seafood |
Grouping Author | jennifer trainer thompson |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2022-05-22 03:17:35AM |
Last Indexed | 2022-05-22 03:47:25AM |
Novelist Primary ISBN | none |
Solr Details
accelerated_reader_point_value | 0 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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accelerated_reader_reading_level | 0 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
author | Trainer Thompson, Jennifer | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
author_display | Thompson, Jennifer Trainer | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
available_at_catalog | Central Rancho Cordova | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
detailed_location_catalog | Central Rancho Cordova Rio Linda | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
display_description | Along with 175 amazing recipes, this cookbook shows how to buy the best seafood and gives easy-to-follow instructions on the essential ways to prepare it. Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling — along with 175 mouthwatering recipes that bring out the best in everything from fish fillets and whole fish to shrimp, mussels, lobster, clams, calamari, and more. You'll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Beautiful photography celebrates both the food and the lazy charm of summers at the beach; this is a delightful read as well as the cookbook you need to easily enjoy your favorite seafood at home. Praise for Fresh Fish "You can practically smell the salty air and fell the sand between your toes while reading this charming ode to seashore life with its winning recipes." —Vicky Lowry, Features Director, Elle Decor "Thompson's cookbook delivers deliciously, with coastal recollections, gorgeous photography, and amazing recipes." —Steele Marcoux, Editor, Coastal Living "This wonderful collection of approachable, inventive recipes captures the spirit of beach living and highlights the bounty of the sea while demystifying how to cook fish." —Karen J. Covey, Founder/Publisher of The Coastal Table magazine "Fresh Fish is more than a cookbook—it brims over with details and memories of life by the sea." —Lincoln Russell, photographer | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
format_catalog | Book eBook | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
format_category_catalog | Books eBook | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
id | bd72eda9-3bdf-13ad-79b9-8fa6574f9c68 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
isbn | 9781612123370 9781612123387 9781612128085 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
item_details
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itype_catalog | Adult Book Non-Fiction | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
last_indexed | 2022-05-22T10:47:25.205Z | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
lexile_score | -1 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
literary_form | Non Fiction | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
literary_form_full | Non Fiction | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
local_callnumber_catalog | 641.5974 T473 2016 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
owning_library_catalog | Sacramento Public Library | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
owning_location_catalog | Central Rancho Cordova Rio Linda | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
primary_isbn | 9781612128085 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
publishDate | 2016 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
publisher | Storey Publishing, Workman Publishing | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
record_details
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recordtype | grouped_work | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
scoping_details_catalog
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subject_facet | Cookbooks Cooking (Fish) | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
title_display | Fresh fish : a fearless guide to grilling, shucking, searing, poaching and roasting seafood | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
title_full | Fresh Fish A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood Fresh fish : a fearless guide to grilling, shucking, searing, poaching and roasting seafood / Jennifer Trainer Thompson ; photographs by Keller + Keller | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
title_short | Fresh fish | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
title_sub | a fearless guide to grilling, shucking, searing, poaching and roasting seafood | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
topic_facet | Cooking & Food Cooking (Fish) Nonfiction |