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Following fish: one man's journey into the food and culture of the indian coast

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Publisher:
Varies, see individual formats and editions
Pub. Date:
2016
Language:
English
Description
"In India's long and diverse coastline, fish inhabit the heart of many aspects of life: food of course, and also culture, commerce, sports, history, and society. Journeying along the edges of the peninsula, Samanth Subramanian delivers a kaleidoscope of extraordinary stories. Following Fish conducts rich, journalistic investigations of the use of fish to treat asthmatics in Hyderabad; of the preparation and the process of eating West Bengal's prized hilsa; of the ancient art of building fishing boats in Gujarat; of the fiery cuisine and the singular spirit of Kerala's toddy shops; of the food and the lives of Mumbai's first peoples; of the history of an old Catholic fishing community in Tamil Nadu; and of the hunt for the world's fastest fish near Goa; and of many others. Pulsating with pleasure, adventure, and discovery, Following Fish reveals a series of unknown Indias in a book as intriguing as the country itself." --
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ISBN:
9781250069733
9781466878730
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Grouping Information

Grouped Work ID6dc34b96-d534-a6f3-819a-16b70a7af525
Grouping Titlefollowing fish one mans journey into the food and culture of the indian coast
Grouping Authorsamanth subramanian
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-05-22 02:09:58AM
Last Indexed2024-05-22 02:21:02AM

Solr Fields

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0
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0
author
Subramanian, Samanth
author2-role
hoopla digital
author_display
Subramanian, Samanth
available_at_catalog
Carmichael
Central
Rancho Cordova
detailed_location_catalog
Carmichael
Central
Rancho Cordova
display_description
"In India's long and diverse coastline, fish inhabit the heart of many aspects of life: food of course, and also culture, commerce, sports, history, and society. Journeying along the edges of the peninsula, Samanth Subramanian delivers a kaleidoscope of extraordinary stories. Following Fish conducts rich, journalistic investigations of the use of fish to treat asthmatics in Hyderabad; of the preparation and the process of eating West Bengal's prized hilsa; of the ancient art of building fishing boats in Gujarat; of the fiery cuisine and the singular spirit of Kerala's toddy shops; of the food and the lives of Mumbai's first peoples; of the history of an old Catholic fishing community in Tamil Nadu; and of the hunt for the world's fastest fish near Goa; and of many others. Pulsating with pleasure, adventure, and discovery, Following Fish reveals a series of unknown Indias in a book as intriguing as the country itself." --
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
6dc34b96-d534-a6f3-819a-16b70a7af525
isbn
9781250069733
9781466878730
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-05-22T09:21:02.651Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
910 S941 2016
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Carmichael
Central
Rancho Cordova
primary_isbn
9781250069733
publishDate
2016
publisher
St. Martin's Publishing Group
Thomas Dunne Books/St. Martin's Press
recordtype
grouped_work
subject_facet
Agriculture
Electronic books
Fish culture -- India -- Indian Coast
India
India -- Description and travel
Subramanian, Samanth -- Travel -- India -- Indian Coast
title_display
Following fish : one man's journey into the food and culture of the indian coast
title_full
Following Fish : One Man's Journey into the Food and Culture of the Indian Coast [electronic resource] / Samanth Subramanian
Following Fish One Man's Journey into the Food and Culture of the Indian Coast
Following fish : one man's journey into the food and culture of the indian coast / Samanth Subramanian
title_short
Following fish
title_sub
one man's journey into the food and culture of the indian coast
topic_facet
Agriculture
Description and travel
Electronic books
Fish culture
Nonfiction
Sociology
Subramanian, Samanth
Travel

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