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Brown eggs and jam jars: family recipes from the kitchen of Simple Bites

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Varies, see individual formats and editions
Pub. Date:
2015.
Language:
English
Description
Aimée’s rural homesteader upbringing, years working as a professional chef, and everyday life as a busy mom led to the creation of the hugely popular blog Simple Bites. Raising three young children with husband Danny, Aimée traded her tongs and chef whites for a laptop and camera, married her two passions—mothering and cooking—and has since been creating recipes with an emphasis on whole foods for the family table, sharing stories and tips, and inspiring readers to make the family-food connection on the Simple Bites blog. Brown Eggs and Jam Jars is Aimée’s long-awaited cookbook inspired by her urban homesteading through the seasons and the joyous events they bring. Aimée shares more than one hundred recipes from melt-on-your-tongue maple butter tarts to tangy homemade yogurt that have a touch of nostalgia, feature natural ingredients, and boast plenty of love. Brown Eggs and Jam Jars will inspire you to connect your family and food right where you are in life—from growing your own tomatoes to making a batch of homemade cookies. Enjoy your urban homestead.
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ISBN:
9780143193395
9780143194385
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Grouping Information

Grouped Work ID60d6db2b-9f16-c21d-dda7-327829981938
Grouping Titlebrown eggs and jam jars family recipes from the kitchen of simple bites
Grouping Authoraimee wimbush bourque
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2021-01-19 02:26:39AM
Last Indexed2021-01-19 02:45:27AM
Novelist Primary ISBNnone

Solr Details

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display_descriptionAimée’s rural homesteader upbringing, years working as a professional chef, and everyday life as a busy mom led to the creation of the hugely popular blog Simple Bites. Raising three young children with husband Danny, Aimée traded her tongs and chef whites for a laptop and camera, married her two passions—mothering and cooking—and has since been creating recipes with an emphasis on whole foods for the family table, sharing stories and tips, and inspiring readers to make the family-food connection on the Simple Bites blog. Brown Eggs and Jam Jars is Aimée’s long-awaited cookbook inspired by her urban homesteading through the seasons and the joyous events they bring. Aimée shares more than one hundred recipes from melt-on-your-tongue maple butter tarts to tangy homemade yogurt that have a touch of nostalgia, feature natural ingredients, and boast plenty of love. Brown Eggs and Jam Jars will inspire you to connect your family and food right where you are in life—from growing your own tomatoes to making a batch of homemade cookies. Enjoy your urban homestead.
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subject_facetCookbooks
Cooking
title_displayBrown eggs and jam jars : family recipes from the kitchen of Simple Bites
title_fullBrown Eggs and Jam Jars Family Recipes from the Kitchen of Simple Bites
Brown eggs and jam jars : family recipes from the kitchen of Simple Bites / Aimée Wimbush-Bourque; photography by Tim and Angela Chin; illustrations by John Winbush
title_shortBrown eggs and jam jars
title_subfamily recipes from the kitchen of Simple Bites
topic_facetCookbooks
Cooking
Cooking & Food
Nonfiction