Preserving Italy: canning, curing, infusing, and bottling Italian flavors and traditions
Author:
Publisher:
Houghton Mifflin Harcourt
Publication Date:
Varies, see individual formats and editions
Language:
English
Description
Abundant produce and other Mediterranean ingredients lend themselves particularly well to canning, bottling, and other preserving methods. Beyond canning and pickling, this book also includes recipes for making cheese, curing meats, infusing liqueurs, and even a few confections, plus recipes for finished dishes so you can savor each treasured jar all year long.
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Contributors:
ISBN:
9780544611627
9780544612358
9780544612358
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Grouping Information
| Grouped Work ID | 411c9883-0275-62fb-081b-db18f49144dc |
|---|---|
| Grouping Title | preserving italy canning curing infusing and bottling italian flavors and traditions |
| Grouping Author | domenica marchetti |
| Grouping Category | book |
| Grouping Language | English (eng) |
| Last Grouping Update | 2024-12-08 13:56:52PM |
| Last Indexed | 2024-12-08 13:57:26PM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Volo, Lauren
author
Marchetti, Domenica
author2-role
Volo, Lauren,photographer (expression)
author_display
Marchetti, Domenica
available_at_catalog
Arden-Dimick
Central
South Natomas
Southgate
Central
South Natomas
Southgate
detailed_location_catalog
Arden-Dimick
Central
McClatchy
South Natomas
Southgate
Central
McClatchy
South Natomas
Southgate
display_description
Abundant produce and other Mediterranean ingredients lend themselves particularly well to canning, bottling, and other preserving methods. Beyond canning and pickling, this book also includes recipes for making cheese, curing meats, infusing liqueurs, and even a few confections, plus recipes for finished dishes so you can savor each treasured jar all year long.
format_catalog
Book
eBook
eBook
format_category_catalog
Books
eBook
eBook
id
411c9883-0275-62fb-081b-db18f49144dc
isbn
9780544611627
9780544612358
9780544612358
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-12-08T21:57:26.608Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.5945 M317 2016
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Arden-Dimick
Central
McClatchy
South Natomas
Southgate
Central
McClatchy
South Natomas
Southgate
primary_isbn
9780544611627
publishDate
2016
publisher
Houghton Mifflin Harcourt
recordtype
grouped_work
subject_facet
Canning and preserving -- Italy
Cookbooks
Cooking, Italian
Cookbooks
Cooking, Italian
title_display
Preserving Italy : canning, curing, infusing, and bottling Italian flavors and traditions
title_full
Preserving Italy : canning, curing, infusing, and bottling Italian flavors and traditions / Domenica Marchetti ; photography by Lauren Volo
Preserving Italy Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
Preserving Italy Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
title_short
Preserving Italy
title_sub
canning, curing, infusing, and bottling Italian flavors and traditions
topic_facet
Canning and preserving
Cooking & Food
Cooking, Italian
Nonfiction
Cooking & Food
Cooking, Italian
Nonfiction
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