Food city: four centuries of food-making in New York
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Publisher:
Varies, see individual formats and editions
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
The history of food-making in New York City has been mostly lost. Since the establishment of the first Dutch brewery, the commerce and culture of food enriched New York and promoted its influence on America and the world by driving innovations in machinery and transportation, shaping international trade, and feeding sailors and soldiers at war. Santlofer re-creates the texture of everyday life in a growing metropolis, recovers the fruitful tradition behind today?s local brewers and confectioners, recounting how food shaped a city and a nation.
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ISBN:
9780393076394
9780393241365
9780393241365
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Grouping Information
Grouped Work ID | 388bea5f-2dab-65bc-aeca-dfb4ae18014d |
---|---|
Grouping Title | food city four centuries of food making in new york |
Grouping Author | joy santlofer |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-04-26 02:10:38AM |
Last Indexed | 2024-04-26 02:21:04AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Nestle, Marion
author
Santlofer, Joy
author2-role
Nestle, Marion,author of introduction, etc
author_display
Santlofer, Joy
available_at_catalog
Central
detailed_location_catalog
Central
display_description
The history of food-making in New York City has been mostly lost. Since the establishment of the first Dutch brewery, the commerce and culture of food enriched New York and promoted its influence on America and the world by driving innovations in machinery and transportation, shaping international trade, and feeding sailors and soldiers at war. Santlofer re-creates the texture of everyday life in a growing metropolis, recovers the fruitful tradition behind today?s local brewers and confectioners, recounting how food shaped a city and a nation.
format_catalog
Book
eBook
eBook
format_category_catalog
Books
eBook
eBook
id
388bea5f-2dab-65bc-aeca-dfb4ae18014d
isbn
9780393076394
9780393241365
9780393241365
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-04-26T09:21:04.335Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Essays
Non Fiction
Non Fiction
local_callnumber_catalog
338.47664 S236 2017
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Central
primary_isbn
9780393076394
publishDate
2016
2017
2017
publisher
W. W. Norton & Company
W.W. Norton & Company, Inc
W.W. Norton & Company, Inc
recordtype
grouped_work
subject_facet
Food -- New York (State) -- New York -- History
Food industry and trade -- New York (State) -- New York -- History
New York (N.Y.) -- History
Food industry and trade -- New York (State) -- New York -- History
New York (N.Y.) -- History
title_display
Food city : four centuries of food-making in New York
title_full
Food City Four Centuries of Food-Making in New York
Food city : four centuries of food-making in New York / Joy Santlofer ; foreword by Marion Nestle
Food city : four centuries of food-making in New York / Joy Santlofer ; foreword by Marion Nestle
title_short
Food city
title_sub
four centuries of food-making in New York
topic_facet
Cooking & Food
Essays
Food
Food industry and trade
History
Nonfiction
Essays
Food
Food industry and trade
History
Nonfiction
Solr Details Tables
item_details
Bib Id | Item Id | Shelf Loc | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
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overdrive:072592e6-0417-4fdd-93bd-31972a64fde5 | -2 | Online OverDrive Collection | Online OverDrive | eBook | eBook | 1 | false | true | OverDrive | Checked Out | |||
ils:.b24706395 | .i75341098 | Central | 338.47664 S236 2017 | 1 | false | false | On Shelf | cenag |
record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
overdrive:072592e6-0417-4fdd-93bd-31972a64fde5 | eBook | eBook | English | W. W. Norton & Company | 2016 | |||
ils:.b24706395 | Book | Books | First edition | English | W.W. Norton & Company, Inc | [2017] | xix, 459 pages : illustrations ; 22 cm |
scoping_details_catalog
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