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Half baked harvest every day: recipes for balanced, flexible, feel-good meals

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Pub. Date:
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Language:
English
Description
"125 all-new, soul-satisfying, easy recipes with a healthy spin from the New York Times bestselling author of Half Baked Harvest Super Simple. Half Baked Harvest Book 3 delivers more of Tieghan's trademark simple, wholesome decadence with 125 all-new recipes for food that everyone can feel good about. This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super Simple, but they also bring a new, good-for-you feeling to the table. With a greater emphasis on balancing rich comfort with lighter ways of amping up flavor, Tieghan's signature style takes on a more health-conscious (or healthyish) attitude, such as swapping half of the pasta for a lasagna with zucchini ribbons. Tieghan is a pro at creating recipes to light up all your senses. The food here--including Crispy Baked Proscuitto Breakfast Cups, Giant Twisted Spinach and Artichoke Soft Pretzel, Oven-Baked Chicken Parmesan Melt, and Blueberry-Lavender Cake--doesn't just taste good. It's also fun to cook, makes the whole kitchen smell fantastic, and looks absolutely beautiful. Each recipe is accompanied by Tieghan's stunning photography that brings the food to life and transports you to her cozy kitchen in the snowy Colorado mountains"--
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ISBN:
9780593232552
9780593232569
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Grouping Information

Grouped Work ID2e2117a1-5151-1351-2ffb-9166a985a6d7
Grouping Titlehalf baked harvest every day recipes for balanced flexible feel good meals
Grouping Authortieghan gerard
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2022-08-12 13:05:53PM
Last Indexed2022-08-12 13:07:34PM

Solr Fields

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accelerated_reader_reading_level
0
author
Gerard, Tieghan
author_display
Gerard, Tieghan
detailed_location_catalog
Arcade
Belle Cooledge
Central New Books - 1st Floor
McKinley
Pocket-Greenhaven
Rancho Cordova
Rio Linda
Southgate
display_description
"125 all-new, soul-satisfying, easy recipes with a healthy spin from the New York Times bestselling author of Half Baked Harvest Super Simple. Half Baked Harvest Book 3 delivers more of Tieghan's trademark simple, wholesome decadence with 125 all-new recipes for food that everyone can feel good about. This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super Simple, but they also bring a new, good-for-you feeling to the table. With a greater emphasis on balancing rich comfort with lighter ways of amping up flavor, Tieghan's signature style takes on a more health-conscious (or healthyish) attitude, such as swapping half of the pasta for a lasagna with zucchini ribbons. Tieghan is a pro at creating recipes to light up all your senses. The food here--including Crispy Baked Proscuitto Breakfast Cups, Giant Twisted Spinach and Artichoke Soft Pretzel, Oven-Baked Chicken Parmesan Melt, and Blueberry-Lavender Cake--doesn't just taste good. It's also fun to cook, makes the whole kitchen smell fantastic, and looks absolutely beautiful. Each recipe is accompanied by Tieghan's stunning photography that brings the food to life and transports you to her cozy kitchen in the snowy Colorado mountains"--
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
2e2117a1-5151-1351-2ffb-9166a985a6d7
isbn
9780593232552
9780593232569
itype_catalog
Adult Book Non-Fiction
last_indexed
2022-08-12T20:07:34.518Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.512 G357 2022
local_time_since_added_catalog
Six Months
Year
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Arcade
Belle Cooledge
Central
McKinley
Pocket-Greenhaven
Rancho Cordova
Rio Linda
Southgate
primary_isbn
9780593232552
publishDate
2022
publisher
Clarkson Potter/Publishers
Clarkson Potter/Ten Speed
recordtype
grouped_work
subject_facet
Comfort food
Cookbooks
Low-calorie diet -- Recipes
Low-fat diet -- Recipes
Quick and easy cooking
title_display
Half baked harvest every day : recipes for balanced, flexible, feel-good meals
title_full
Half Baked Harvest Every Day Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook
Half baked harvest every day : recipes for balanced, flexible, feel-good meals / Tieghan Gerard
title_short
Half baked harvest every day
title_sub
recipes for balanced, flexible, feel-good meals
topic_facet
Comfort food
Cooking & Food
Low-calorie diet
Low-fat diet
Nonfiction
Quick and easy cooking

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