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Forks over knives: flavor! : delicious, whole-food, plant-based recipes to cook every day

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Publisher:
HarperWave, an imprint of HarperCollins Publishers
Pub. Date:
[2018]
Language:
English
Description
Collects whole-food, plant-based recipes for such meals as spicy miso ramen, Dutch potato and apple salad, farro minestrone, coconut ginger red rice, and lemon-watermelon granita.
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ISBN:
9780062652768
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Grouping Information

Grouped Work ID26b79258-d153-ab0d-9e51-b2c9436d2026
Grouping Titleforks over knives flavor delicious whole food plant based recipes to cook every day
Grouping Authordarshana thacker
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2022-05-28 12:30:37PM
Last Indexed2022-05-28 12:32:21PM
Novelist Primary ISBN9780062652805

Solr Details

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Central
North Natomas
Pocket-Greenhaven
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display_descriptionCollects whole-food, plant-based recipes for such meals as spicy miso ramen, Dutch potato and apple salad, farro minestrone, coconut ginger red rice, and lemon-watermelon granita.
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ils:.b25718071BookBooksFirst editionEnglishHarperWave, an imprint of HarperCollins Publishers[2018]xiv, 353 pages : color illustrations ; 24 cm
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subject_facetCookbooks
Vegetarian cooking
title_displayForks over knives : flavor! : delicious, whole-food, plant-based recipes to cook every day
title_fullForks over knives : flavor! : delicious, whole-food, plant-based recipes to cook every day / Darshana Thacker with Carolynn Carreno ; preface by Brian Wendel
title_shortForks over knives
title_subflavor! : delicious, whole-food, plant-based recipes to cook every day
topic_facetVegetarian cooking