"We're experiencing a second age of spaceflight, and the renaissance of rocket science is captivating the world. Movies and television shows set in this sphere consistently top the charts, and millions tune in to watch SpaceX launches. Although we glamorize rocket science, we assume that it's beyond comprehension by mere mortals who don't have a special kind of genius baked into their DNA (hence the common saying, "It's not rocket science"). Yet while...

From the Publisher: Bad food has a history. Swindled tells it. Through a fascinating mixture of cultural and scientific history, food politics, and culinary detective work, Bee Wilson uncovers the many ways swindlers have cheapened, falsified, and even poisoned our food throughout history. In the hands of people and corporations who have prized profits above the health of consumers, food and drink have been tampered with in often horrifying ways-padded,...