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Mary Berry's baking bible
(Book)

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Published:
New York : Clarkson Potter/Publishers, [2023].
Physical Desc:
416 pages : color illustrations ; 26 cm
Status:
Carmichael
641.815 B534 2023
North Natomas
641.815 B534 2023
Southgate
641.815 B534 2023

Description

"Renowned baking legend Mary Berry, longtime judge of The Great British Baking Show, presents the revised and updated edition of her seminal baking book, featuring 250 recipes including 20 all-new bakes, updated photography, and Americanized measurements. Mary Berry's Baking Bible has been thrilling home bakers with delectable, no-fuss, trustworthy recipes for more than a decade. Now the queen of British baking brings her straightforward advice and expertise to this fully revised edition of classic bakes. Her biggest collection yet also features 20 new recipes plus mouthwatering photography. A sampling of her beloved desserts includes: Cakes: Victoria Sandwich; Very Best Chocolate Fudge; Lemon Yogurt Cookies and Bars: Melting Moments; Orange and Chocolate Shortbread; Bakewell Slices Traybakes: Lemon Drizzle; Coffee and Walnut; Double Chocolate Chip and Marshmallow Tarts and Pastries: French Apple Tart; Chocolate Eclairs; Profiteroles Breads: Crunchy Orange Syrup Loaf; Quick Sourdough Loaf; White Cottage Loaf Puddings and Pies: Sticky Apricot Pudding; Classic Apple Pie; Crème Brûlée Cheesecakes: American Chocolate Ripple; Buttermilk and Honey; and Key Lime Pie Readers will also be delighted to discover that many of her treasured recipes have been updated and simplified to suit the needs and tastes of today's home bakers. And, as always with foolproof recipes from Mary Berry, there will be no soggy bottoms!"--

Also in This Series

Copies

Location
Call Number
Status
Carmichael
641.815 B534 2023
On Shelf
Central
641.815 B534 2023
Due Aug 8, 2024
North Natomas
641.815 B534 2023
On Shelf
Rio Linda
641.815 B534 2023
Due Aug 7, 2024
Southgate
641.815 B534 2023
On Shelf

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More Details

Format:
Book
Edition:
Revised and updated.
Language:
English
ISBN:
9780593578155

Notes

General Note
"Fully updated with over 250 new and classic recipes."
General Note
Includes index.
Description
"Renowned baking legend Mary Berry, longtime judge of The Great British Baking Show, presents the revised and updated edition of her seminal baking book, featuring 250 recipes including 20 all-new bakes, updated photography, and Americanized measurements. Mary Berry's Baking Bible has been thrilling home bakers with delectable, no-fuss, trustworthy recipes for more than a decade. Now the queen of British baking brings her straightforward advice and expertise to this fully revised edition of classic bakes. Her biggest collection yet also features 20 new recipes plus mouthwatering photography. A sampling of her beloved desserts includes: Cakes: Victoria Sandwich; Very Best Chocolate Fudge; Lemon Yogurt Cookies and Bars: Melting Moments; Orange and Chocolate Shortbread; Bakewell Slices Traybakes: Lemon Drizzle; Coffee and Walnut; Double Chocolate Chip and Marshmallow Tarts and Pastries: French Apple Tart; Chocolate Eclairs; Profiteroles Breads: Crunchy Orange Syrup Loaf; Quick Sourdough Loaf; White Cottage Loaf Puddings and Pies: Sticky Apricot Pudding; Classic Apple Pie; Crème Brûlée Cheesecakes: American Chocolate Ripple; Buttermilk and Honey; and Key Lime Pie Readers will also be delighted to discover that many of her treasured recipes have been updated and simplified to suit the needs and tastes of today's home bakers. And, as always with foolproof recipes from Mary Berry, there will be no soggy bottoms!"--,Provided by publisher.

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Citations

APA Citation (style guide)

Berry, M. (2023). Mary Berry's baking bible. Revised and updated. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Berry, Mary, 1935-. 2023. Mary Berry's Baking Bible. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Berry, Mary, 1935-, Mary Berry's Baking Bible. New York, Clarkson Potter/Publishers, 2023.

MLA Citation (style guide)

Berry, Mary. Mary Berry's Baking Bible. Revised and updated. New York, Clarkson Potter/Publishers, 2023.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Staff View

Grouped Work ID:
b61d0f44-a91c-6f6d-3528-5a0eb5f36fd5
Go To Grouped Work

Record Information

Last Sierra Extract TimeJul 18, 2024 10:52:58 AM
Last File Modification TimeJul 18, 2024 10:54:48 AM
Last Grouped Work Modification TimeJul 18, 2024 10:53:07 AM

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