Falastin: a cookbook
(Book)
Author:
Contributors:
Published:
California : Ten Speed Press, [2020].
Physical Desc:
351 pages : color illustrations ; 28 cm
Status:
Arden-Dimick
641.595694 T158 2020
Description
"A soulful tour of Palestinian cooking today from the Ottolenghi restaurants' executive chef and partner-120 recipes shaped by his personal story as well as the history of Palestine"--
Copies
Location
Call Number
Status
Arden-Dimick
641.595694 T158 2020
On Shelf
Central
641.595694 T158 2020
Due Apr 5, 2024
North Highlands-Antelope
641.595694 T158 2020
Due Apr 2, 2024
Rancho Cordova
641.595694 T158 2020
Due Apr 6, 2024
Location
Call Number
Status
Folsom Adult
641.5956 TAM 2020
Due Apr 16, 2024
Folsom Adult
641.5956 TAM 2020
Due Mar 12, 2024
Sutter County Main Branch
641.5956 TAM
On Shelf
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Subjects
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More Details
Format:
Book
Edition:
First US edition.
Language:
English
ISBN:
9780399581731
Notes
General Note
Includes index.
Description
"A soulful tour of Palestinian cooking today from the Ottolenghi restaurants' executive chef and partner-120 recipes shaped by his personal story as well as the history of Palestine"--,Provided by publisher.
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Citations
APA Citation (style guide)
Tamimi, S., Wigley, T., Ottolenghi, Y., & Zarins, J. (2020). Falastin: a cookbook. First US edition. California, Ten Speed Press.
Chicago / Turabian - Author Date Citation (style guide)Sami, Tamimi et al.. 2020. Falastin: A Cookbook. California, Ten Speed Press.
Chicago / Turabian - Humanities Citation (style guide)Sami, Tamimi et al., Falastin: A Cookbook. California, Ten Speed Press, 2020.
MLA Citation (style guide)Tamimi, Sami,, et al. Falastin: A Cookbook. First US edition. California, Ten Speed Press, 2020.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
f3c7ef34-a204-e359-58f6-57db7aa1e005
Record Information
Last Sierra Extract Time | Mar 26, 2024 02:04:02 PM |
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Last File Modification Time | Mar 26, 2024 02:04:50 PM |
Last Grouped Work Modification Time | Mar 28, 2024 02:11:39 AM |
MARC Record
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505 | 0 | |a Breakfast -- Snacks, spreads, and sauces-- Veggie, sides, and salads -- Soups -- Veggie mains -- Fish-- Meat -- Breads and pastries -- Sweets. | |
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