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The cancer-fighting kitchen: nourishing, big-flavor recipes for cancer treatment and recovery
(Book)

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Contributors:
Edelson, Mat, author.
Published:
Berkeley : Ten Speed Press, [2017].
Physical Desc:
xii, 227 pages : color illustrations ; 26 cm
Status:
Central
641.5631 K19 2017
Description

"This new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal, through 150 new and updated recipes. Featuring science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss. A step-by-step guide helps patients nutritionally prepare for all phases of treatment, and a full nutritional analysis accompanies each recipe. This remarkable resource teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. Blending fantastic taste and meticulous science, these recipes for soups, vegetable dishes, proteins, and sweet and savory snacks are rich in the nutrients, minerals, and phytochemicals that help patients thrive during treatment. This second edition also includes a dozen new recipes--many of which are simpler and less complicated, for cancer patients to prepare on their low days--as well as a list of cancer-fighting foods that can be incorporated into everyday life without stepping behind the stove. Rebecca has also revised the text with the most up-to-date scientific research and includes a section on how friends and family can build a culinary support team"--

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Status
Central
641.5631 K19 2017
On Shelf
Fair Oaks
641.5631 K19 2017
Due May 14, 2024
Sylvan Oaks
641.5631 K19 2017
On Holdshelf
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More Details
Format:
Book
Edition:
Second edition.
Language:
English
ISBN:
9780399578717, 0399578714

Notes

Bibliography
Includes bibliographical references (pages 215-219) and index.
Description
"This new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal, through 150 new and updated recipes. Featuring science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss. A step-by-step guide helps patients nutritionally prepare for all phases of treatment, and a full nutritional analysis accompanies each recipe. This remarkable resource teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. Blending fantastic taste and meticulous science, these recipes for soups, vegetable dishes, proteins, and sweet and savory snacks are rich in the nutrients, minerals, and phytochemicals that help patients thrive during treatment. This second edition also includes a dozen new recipes--many of which are simpler and less complicated, for cancer patients to prepare on their low days--as well as a list of cancer-fighting foods that can be incorporated into everyday life without stepping behind the stove. Rebecca has also revised the text with the most up-to-date scientific research and includes a section on how friends and family can build a culinary support team"--,Provided by publisher.
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Citations
APA Citation (style guide)

Katz, R., & Edelson, M. (2017). The cancer-fighting kitchen: nourishing, big-flavor recipes for cancer treatment and recovery. Second edition. Berkeley, Ten Speed Press.

Chicago / Turabian - Author Date Citation (style guide)

Katz, Rebecca and Mat, Edelson. 2017. The Cancer-fighting Kitchen: Nourishing, Big-flavor Recipes for Cancer Treatment and Recovery. Berkeley, Ten Speed Press.

Chicago / Turabian - Humanities Citation (style guide)

Katz, Rebecca and Mat, Edelson, The Cancer-fighting Kitchen: Nourishing, Big-flavor Recipes for Cancer Treatment and Recovery. Berkeley, Ten Speed Press, 2017.

MLA Citation (style guide)

Katz, Rebecca, and Mat Edelson. The Cancer-fighting Kitchen: Nourishing, Big-flavor Recipes for Cancer Treatment and Recovery. Second edition. Berkeley, Ten Speed Press, 2017.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
7dce55a5-36c2-1442-1b3d-1bd3ca05742d
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Record Information

Last Sierra Extract TimeApr 23, 2024 04:17:50 PM
Last File Modification TimeApr 23, 2024 04:19:03 PM
Last Grouped Work Modification TimeApr 25, 2024 02:10:18 AM

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520 |a "This new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal, through 150 new and updated recipes. Featuring science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss. A step-by-step guide helps patients nutritionally prepare for all phases of treatment, and a full nutritional analysis accompanies each recipe. This remarkable resource teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. Blending fantastic taste and meticulous science, these recipes for soups, vegetable dishes, proteins, and sweet and savory snacks are rich in the nutrients, minerals, and phytochemicals that help patients thrive during treatment. This second edition also includes a dozen new recipes--many of which are simpler and less complicated, for cancer patients to prepare on their low days--as well as a list of cancer-fighting foods that can be incorporated into everyday life without stepping behind the stove. Rebecca has also revised the text with the most up-to-date scientific research and includes a section on how friends and family can build a culinary support team"--|c Provided by publisher.
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