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The pros of cons
(Book)

Book Cover
Average Rating
Contributors:
Published:
New York, NY : Point, 2018.
Physical Desc:
341 pages ; 22 cm
Accelerated Reader:
IL: UG - BL: 5.1 - AR Pts: 13
Lexile measure:
HL: High-Low 740L
Rating:
HL740L
Status:
McClatchy Teen Area
TEEN FICTION Cherry, A.
North Sacramento-Hagginwood Teen Area
TEEN FICTION Cherry, A.
Description

Three girls become fast friends when brought together by a random mix-up in the hotel lobby playing host to three separate convention.

Also in This Series
Copies
Location
Call Number
Status
McClatchy Teen Area
TEEN FICTION Cherry, A.
On Shelf
North Sacramento-Hagginwood Teen Area
TEEN FICTION Cherry, A.
On Shelf
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More Details
Format:
Book
Edition:
First edition.
Language:
English
ISBN:
9781338151725
Accelerated Reader:
UG
Level 5.1, 13 Points
Lexile code:
HL: High-Low
Lexile measure:
740

Notes

Description
Three girls become fast friends when brought together by a random mix-up in the hotel lobby playing host to three separate convention.
Target Audience
HL740L,Lexile
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Citations
APA Citation (style guide)

Cherry, A., Ribar, L., & Schusterman, M. (2018). The pros of cons. First edition. New York, NY, Point.

Chicago / Turabian - Author Date Citation (style guide)

Cherry, Alison, Lindsay, Ribar and Michelle, Schusterman. 2018. The Pros of Cons. New York, NY, Point.

Chicago / Turabian - Humanities Citation (style guide)

Cherry, Alison, Lindsay, Ribar and Michelle, Schusterman, The Pros of Cons. New York, NY, Point, 2018.

MLA Citation (style guide)

Cherry, Alison,, et al. The Pros of Cons. First edition. New York, NY, Point, 2018.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
eb4d5784-02b8-c12d-e45f-e07cd93f7633
Go To GroupedWork

Record Information

Last Sierra Extract TimeMar 22, 2024 08:26:04 PM
Last File Modification TimeMar 22, 2024 08:26:18 PM
Last Grouped Work Modification TimeMar 29, 2024 02:17:20 AM

MARC Record

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