Giada's Italy: my recipes for la dolce vita
(Book)
"America knows and loves Giada De Laurentiis for her lighter, healthier takes on classic Italian fare. In her newest cookbook, she invites fans and home cooks to get to know the flavors and stories that have inspired her life's work. Here, she shares recipes for authentic Italian dishes as her family has prepared them for years while infusing them with her signature fresh flavors to make them her own, like in her Grilled Swordfish with Candied Lemon Salad; Spaghetti with Chianti and Fava Beans; Asparagus with Grilled Melon Salad; Bruschetta with Burrata and Kale Salsa Verde; and Fennel Upside Down Cake. Filled with gorgeous photography of Italy, peppered with family stories, and complete with more of Giada's tips and advice for cooking up fabulous meals with ease, Giada's Italy is a stunning celebration of Italy's flavors as only Giada could present them"--
Notes
De Laurentiis, G. (2018). Giada's Italy: my recipes for la dolce vita. First edition. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation (style guide)De Laurentiis, Giada. 2018. Giada's Italy: My Recipes for La Dolce Vita. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Humanities Citation (style guide)De Laurentiis, Giada, Giada's Italy: My Recipes for La Dolce Vita. New York, Clarkson Potter/Publishers, 2018.
MLA Citation (style guide)De Laurentiis, Giada. Giada's Italy: My Recipes for La Dolce Vita. First edition. New York, Clarkson Potter/Publishers, 2018.
Record Information
Last Sierra Extract Time | Apr 20, 2024 06:48:57 AM |
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Last File Modification Time | Apr 20, 2024 06:49:11 AM |
Last Grouped Work Modification Time | Apr 23, 2024 02:10:41 AM |
MARC Record
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---|---|---|---|
001 | 2017049489 | ||
003 | DLC | ||
005 | 20180502145241.0 | ||
008 | 171101s2018 nyua 001 0 eng | ||
010 | |a 2017049489 | ||
020 | |a 9780307987228 | ||
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050 | 0 | 0 | |a TX723|b .D3273 2018 |
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100 | 1 | |a De Laurentiis, Giada,|e author. | |
245 | 1 | 0 | |a Giada's Italy :|b my recipes for la dolce vita /|c Giada De Laurentiis. |
250 | |a First edition. | ||
264 | 1 | |a New York :|b Clarkson Potter/Publishers,|c [2018] | |
300 | |a 288 pages :|b illustrations (chiefly color) ;|c 25 cm | ||
336 | |a text|b txt|2 rdacontent | ||
337 | |a unmediated|b n|2 rdamedia | ||
338 | |a volume|b nc|2 rdacarrier | ||
500 | |a Includes index. | ||
520 | |a "America knows and loves Giada De Laurentiis for her lighter, healthier takes on classic Italian fare. In her newest cookbook, she invites fans and home cooks to get to know the flavors and stories that have inspired her life's work. Here, she shares recipes for authentic Italian dishes as her family has prepared them for years while infusing them with her signature fresh flavors to make them her own, like in her Grilled Swordfish with Candied Lemon Salad; Spaghetti with Chianti and Fava Beans; Asparagus with Grilled Melon Salad; Bruschetta with Burrata and Kale Salsa Verde; and Fennel Upside Down Cake. Filled with gorgeous photography of Italy, peppered with family stories, and complete with more of Giada's tips and advice for cooking up fabulous meals with ease, Giada's Italy is a stunning celebration of Italy's flavors as only Giada could present them"--|c Provided by publisher. | ||
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