Super Tuscan: heritage recipes and simple pleasures from our kitchen to your table
(Book)
"New York Times bestselling authors and husband-and-wife team Debi Mazar and Gabriele Corcos invite us into their kitchen, teaching how to live la dolce vita every day with recipes that are Tuscan in spirit and influenced by the regional cooking of America"--
Notes
Corcos, G., Mazar, D., & Rodgers, R. (2017). Super Tuscan: heritage recipes and simple pleasures from our kitchen to your table. First Touchstone hardcover edition. New York, Touchstone.
Chicago / Turabian - Author Date Citation (style guide)Corcos, Gabriele, Debi, Mazar and Rick Rodgers. 2017. Super Tuscan: Heritage Recipes and Simple Pleasures From Our Kitchen to Your Table. New York, Touchstone.
Chicago / Turabian - Humanities Citation (style guide)Corcos, Gabriele, Debi, Mazar and Rick Rodgers, Super Tuscan: Heritage Recipes and Simple Pleasures From Our Kitchen to Your Table. New York, Touchstone, 2017.
MLA Citation (style guide)Corcos, Gabriele,, et al. Super Tuscan: Heritage Recipes and Simple Pleasures From Our Kitchen to Your Table. First Touchstone hardcover edition. New York, Touchstone, 2017.
Record Information
| Last Sierra Extract Time | Apr 08, 2024 08:14:31 AM |
|---|---|
| Last File Modification Time | Apr 08, 2024 08:14:40 AM |
| Last Grouped Work Modification Time | Apr 19, 2024 02:10:42 AM |
MARC Record
| LEADER | 01585pam 2200397 i 4500 | ||
|---|---|---|---|
| 001 | 2017007208 | ||
| 003 | DLC | ||
| 005 | 20170922070609.0 | ||
| 008 | 170612s2017 nyua 001 0 eng | ||
| 010 | |a 2017007208 | ||
| 020 | |a 9781501143595 | ||
| 040 | |a DLC|b eng|e rda|c DLC|d NjBwBT | ||
| 042 | |a pcc | ||
| 043 | |a e-it---|a n-us--- | ||
| 049 | |a JRSA | ||
| 050 | 0 | 0 | |a TX723.2.T86|b C686 2017 |
| 082 | 0 | 0 | |a 641.5945|2 23 |
| 099 | |a 641.59455 C793 2017 | ||
| 100 | 1 | |a Corcos, Gabriele,|e author. | |
| 245 | 1 | 0 | |a Super Tuscan :|b heritage recipes and simple pleasures from our kitchen to your table /|c Gabriele Corcos and Debi Mazar ; with Rick Rodgers. |
| 250 | |a First Touchstone hardcover edition. | ||
| 264 | 1 | |a New York :|b Touchstone,|c 2017. | |
| 300 | |a xiv, 269 pages :|b color illustrations ;|c 26 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a "New York Times bestselling authors and husband-and-wife team Debi Mazar and Gabriele Corcos invite us into their kitchen, teaching how to live la dolce vita every day with recipes that are Tuscan in spirit and influenced by the regional cooking of America"--|c Provided by publisher. | ||
| 650 | 0 | |a Cooking, Italian|x Tuscan style. | |
| 650 | 0 | |a Cooking, American. | |
| 655 | 7 | |a Cookbooks.|2 lcgft | |
| 700 | 1 | |a Mazar, Debi,|e author. | |
| 700 | 1 | |a Rodgers, Rick,|d 1953-|e author. | |
| 907 | |a .b25052482 | ||
| 945 | |y .i76777960|i 33029103579256|l cenag|s -|k |u 23|x 0|w 1|v 8|t 3|z 10-06-17|o - | ||
| 998 | |e -|d a |f eng|a cen | ||
