100 days of real food fast & fabulous : the easy and delicious way to cut out processed food
(Book)

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Published
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2016].
Format
Book
Edition
First edition.
ISBN
9780062433039, 0062433032
Physical Desc
311 pages : color illustrations ; 24 cm
Status

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Copies

LocationCall NumberNoteStatusDue Date
Central641.563 L435 2016fChecked OutJanuary 10, 2025
McKinley641.563 L435 2016Checked OutFebruary 26, 2025

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More Details

Published
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2016].
Edition
First edition.
Language
English
ISBN
9780062433039, 0062433032

Notes

Bibliography
Includes bibliographical references (page 294) and index.

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Citations

APA Citation, 7th Edition (style guide)

Leake, L. (2016). 100 days of real food fast & fabulous: the easy and delicious way to cut out processed food (First edition.). William Morrow, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Leake, Lisa. 2016. 100 Days of Real Food Fast & Fabulous: The Easy and Delicious Way to Cut Out Processed Food. New York, NY: William Morrow, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Leake, Lisa. 100 Days of Real Food Fast & Fabulous: The Easy and Delicious Way to Cut Out Processed Food New York, NY: William Morrow, an imprint of HarperCollinsPublishers, 2016.

Harvard Citation (style guide)

Leake, L. (2016). 100 days of real food fast & fabulous: the easy and delicious way to cut out processed food. First edn. New York, NY: William Morrow, an imprint of HarperCollinsPublishers.

MLA Citation, 9th Edition (style guide)

Leake, Lisa. 100 Days of Real Food Fast & Fabulous: The Easy and Delicious Way to Cut Out Processed Food First edition., William Morrow, an imprint of HarperCollinsPublishers, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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