The pizza problem
(Picture Book)
Author
Contributors
Aronson, Billy, author.
Published
Somerville, Massachusetts : Candlewick Entertainment, 2016.
Format
Picture Book
Edition
First edition, Reinforced trade edition.
ISBN
9780763675592
Physical Desc
31 pages : color illustrations ; 25 x 30 cm
Accelerated Reader
IL: LG - BL: 3.1 - AR Pts: 1
Appears on list
Status
Description
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Carmichael Children's Area | PICTURE BOOK Oxley, J. | Checked Out | January 30, 2025 |
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More Details
Published
Somerville, Massachusetts : Candlewick Entertainment, 2016.
Edition
First edition, Reinforced trade edition.
Language
English
ISBN
9780763675592
Accelerated Reader
LG
Level 3.1, 1 Points
Level 3.1, 1 Points
Notes
General Note
At head of title: Peg + Cat.
General Note
"PBS Kids"--Cover.
Description
Peg and Cat decide to open a pizzeria using Peg's knowledge about fractions to best serve the customers.
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Citations
APA Citation, 7th Edition (style guide)
Oxley, J., & Aronson, B. (2016). The pizza problem (First edition, Reinforced trade edition.). Candlewick Entertainment.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Oxley, Jennifer and Billy, Aronson. 2016. The Pizza Problem. Somerville, Massachusetts: Candlewick Entertainment.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Oxley, Jennifer and Billy, Aronson. The Pizza Problem Somerville, Massachusetts: Candlewick Entertainment, 2016.
Harvard Citation (style guide)Oxley, J. and Aronson, B. (2016). The pizza problem. First edn, Reinforced trade edn. Somerville, Massachusetts: Candlewick Entertainment.
MLA Citation, 9th Edition (style guide)Oxley, Jennifer,, and Billy Aronson. The Pizza Problem First edition, Reinforced trade edition., Candlewick Entertainment, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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