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The big book of kombucha: brewing, flavoring, and enjoying the health benefits of fermented tea
(Book)

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Contributors:
LaGory, Alex, author.
Published:
North Adams, MA : Storey Publishing, [2016].
Physical Desc:
383 pages : illustrations, 23 cm
Status:
Carmichael
641.877 C956 2016
Valley Hi-North Laguna
641.877 C956 2016
Description
Presents instructions for brewing and preparing the fermented tea known as kombucha, discussing its long history and health benefits, with recipes for smoothies, cocktails, sauces, salads, and puddings.
Also in This Series
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Location
Call Number
Status
Arcade
641.877 C956 2016
Due Apr 27, 2024
Carmichael
641.877 C956 2016
On Shelf
Central
641.877 C956 2016
In Transit
Sylvan Oaks
641.877 C956 2016
Due Apr 30, 2024
Valley Hi-North Laguna
641.877 C956 2016
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More Details
Format:
Book
Street Date:
1603.
Language:
English
ISBN:
9781612124339, 161212433X

Notes

Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)

Crum, H., & LaGory, A. (2016). The big book of kombucha: brewing, flavoring, and enjoying the health benefits of fermented tea. North Adams, MA, Storey Publishing.

Chicago / Turabian - Author Date Citation (style guide)

Crum, Hannah and Alex, LaGory. 2016. The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea. North Adams, MA, Storey Publishing.

Chicago / Turabian - Humanities Citation (style guide)

Crum, Hannah and Alex, LaGory, The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea. North Adams, MA, Storey Publishing, 2016.

MLA Citation (style guide)

Crum, Hannah, and Alex LaGory. The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea. North Adams, MA, Storey Publishing, 2016.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
e3067974-1536-27b4-2e01-aa304ca8cb77
Go To GroupedWork

Record Information

Last Sierra Extract TimeApr 19, 2024 02:53:04 PM
Last File Modification TimeApr 19, 2024 02:53:50 PM
Last Grouped Work Modification TimeApr 19, 2024 02:53:11 PM

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