Modern flavors of Arabia: recipes and memories from my Middle Eastern kitchen
(Book)
A sumptuous tour of Middle Eastern food culture offers a variety of recipes inspired by centuries of culinary tradition and includes options ranging from pilafs and falafel to kibbeh and fattouche.
Notes
Husseini, S., & Tinslay, P. (2012). Modern flavors of Arabia: recipes and memories from my Middle Eastern kitchen. [New York], Appetite by Random House.
Chicago / Turabian - Author Date Citation (style guide)Husseini, Suzanne and Petrina, Tinslay. 2012. Modern Flavors of Arabia: Recipes and Memories From My Middle Eastern Kitchen. [New York], Appetite by Random House.
Chicago / Turabian - Humanities Citation (style guide)Husseini, Suzanne and Petrina, Tinslay, Modern Flavors of Arabia: Recipes and Memories From My Middle Eastern Kitchen. [New York], Appetite by Random House, 2012.
MLA Citation (style guide)Husseini, Suzanne. and Petrina Tinslay. Modern Flavors of Arabia: Recipes and Memories From My Middle Eastern Kitchen. [New York], Appetite by Random House, 2012.
Record Information
| Last Sierra Extract Time | Dec 05, 2023 08:57:36 PM |
|---|---|
| Last File Modification Time | Dec 05, 2023 08:58:07 PM |
| Last Grouped Work Modification Time | Dec 08, 2023 02:08:38 AM |
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| 099 | |a 641.5956 H972 2012 | ||
| 100 | 1 | |a Husseini, Suzanne. | |
| 245 | 1 | 0 | |a Modern flavors of Arabia :|b recipes and memories from my Middle Eastern kitchen /|c Suzanne Husseini ; photography by Petrina Tinslay. |
| 264 | 1 | |a [New York] :|b Appetite by Random House,|c 2012. | |
| 300 | |a xvi, 190 pages :|b illustrations (chiefly color) ;|c 25 cm. | ||
| 336 | |a text|2 rdacontent | ||
| 337 | |a unmediated|2 rdamedia | ||
| 338 | |a volume|2 rdacarrier | ||
| 500 | |a Previously published as, When Suzanne cooks in 2010. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Introduction -- Cook's notes -- Breakfast -- Mezze -- Lunch -- Dinner -- Dessert. | |
| 520 | |a A sumptuous tour of Middle Eastern food culture offers a variety of recipes inspired by centuries of culinary tradition and includes options ranging from pilafs and falafel to kibbeh and fattouche. | ||
| 600 | 1 | 0 | |a Husseini, Suzanne. |
| 650 | 0 | |a Cooking, Arab. | |
| 650 | 0 | |a Cooking, Middle Eastern. | |
| 650 | 0 | |a Cookbooks. | |
| 700 | 1 | |a Tinslay, Petrina,|e photographer. | |
| 740 | 0 | |a When Suzanne cooks. | |
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