Three many cooks: one mom, two daughters : their shared stories of food, faith & family
(Book)
"When the women behind the popular blog Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Now acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Together, Pam, Maggy, and Sharon reveal the challenging give-and-take between mothers and daughters, the passionate belief that food nourishes both body and soul, and the simple wonder that arises from good meals shared. "--Provided by publisher.
Notes
Anderson, P., Keet, M., & Damelio, S. (2015). Three many cooks: one mom, two daughters : their shared stories of food, faith & family. First edition. New York, Ballantine Books.
Chicago / Turabian - Author Date Citation (style guide)Anderson, Pam, 1957-, Maggy. Keet and Sharon. Damelio. 2015. Three Many Cooks: One Mom, Two Daughters : Their Shared Stories of Food, Faith & Family. New York, Ballantine Books.
Chicago / Turabian - Humanities Citation (style guide)Anderson, Pam, 1957-, Maggy. Keet and Sharon. Damelio, Three Many Cooks: One Mom, Two Daughters : Their Shared Stories of Food, Faith & Family. New York, Ballantine Books, 2015.
MLA Citation (style guide)Anderson, Pam, et al. Three Many Cooks: One Mom, Two Daughters : Their Shared Stories of Food, Faith & Family. First edition. New York, Ballantine Books, 2015.
Record Information
Last Sierra Extract Time | Mar 17, 2024 08:50:01 AM |
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Last File Modification Time | Mar 17, 2024 08:50:24 AM |
Last Grouped Work Modification Time | Mar 29, 2024 02:17:20 AM |
MARC Record
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