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Sunday suppers: recipes + gatherings
(Book)

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Published:
New York : Clarkson Potter/Publishers, [2014].
Physical Desc:
256 pages : color illustrations ; 27 cm.
Status:
Central
641.53 M834 2014
Martin Luther King, Jr.
641.53 M834 2014
Rancho Cordova
641.53 M834 2014
Description

Provides menus and instructions for small gatherings with dishes, including macerated blackberries with brown sugar and mint, buttermilk fried chicken, and fennel slaw with pickled red onions, raisins, hazlenuts, and mint.

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More Details
Format:
Book
Edition:
First edition.
Language:
English
ISBN:
9780385345262, 0385345267

Notes

General Note
Includes index.
Description
Provides menus and instructions for small gatherings with dishes, including macerated blackberries with brown sugar and mint, buttermilk fried chicken, and fennel slaw with pickled red onions, raisins, hazlenuts, and mint.
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Citations
APA Citation (style guide)

Mordechai, K. (2014). Sunday suppers: recipes + gatherings. First edition. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Mordechai, Karen. 2014. Sunday Suppers: Recipes + Gatherings. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Mordechai, Karen, Sunday Suppers: Recipes + Gatherings. New York, Clarkson Potter/Publishers, 2014.

MLA Citation (style guide)

Mordechai, Karen. Sunday Suppers: Recipes + Gatherings. First edition. New York, Clarkson Potter/Publishers, 2014.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
aca8b412-22f9-a509-a1ea-0160484fe1ab
Go To GroupedWork

Record Information

Last Sierra Extract TimeApr 09, 2024 07:50:54 PM
Last File Modification TimeApr 09, 2024 07:51:30 PM
Last Grouped Work Modification TimeApr 23, 2024 02:10:41 AM

MARC Record

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250 |a First edition.
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500 |a Includes index.
5050 |a Morning -- In bed -- Take-along -- An early breakfast -- Winter brunch -- Noon -- Camping -- Day trip -- A packed meal -- Spring forager's lunch -- Afternoon -- City picnic -- Taqueria -- Birthday for little ones -- Whiskey feast -- Holiday -- Evening -- Autumn dinner -- Sides party, a potluck -- Upstate with friends -- Cheese table -- Late summer.
520 |a Provides menus and instructions for small gatherings with dishes, including macerated blackberries with brown sugar and mint, buttermilk fried chicken, and fennel slaw with pickled red onions, raisins, hazlenuts, and mint.
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