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The homemade flour cookbook: the home cook's guide to milling nutritious flours and creating delicious recipes with every grain, legume, nut, and seed from a-z
(Book)

Book Cover
Average Rating
Published:
Beverly, MA : Fair Winds Press, 2014.
Physical Desc:
224 pages : col. ill. ; 24 cm.
Status:
Description
Description not provided
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Location
Call Number
Status
Woodland Public Library
641.331 Ald 2014
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More Details
Format:
Book
Language:
English
ISBN:
9781592336005, 1592336000

Notes

General Note
Includes index.
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Citations
APA Citation (style guide)

Alderson, E. (2014). The homemade flour cookbook: the home cook's guide to milling nutritious flours and creating delicious recipes with every grain, legume, nut, and seed from a-z. Beverly, MA, Fair Winds Press.

Chicago / Turabian - Author Date Citation (style guide)

Alderson, Erin. 2014. The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes With Every Grain, Legume, Nut, and Seed From A-z. Beverly, MA, Fair Winds Press.

Chicago / Turabian - Humanities Citation (style guide)

Alderson, Erin, The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes With Every Grain, Legume, Nut, and Seed From A-z. Beverly, MA, Fair Winds Press, 2014.

MLA Citation (style guide)

Alderson, Erin. The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes With Every Grain, Legume, Nut, and Seed From A-z. Beverly, MA, Fair Winds Press, 2014.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
3dfb6891-3152-8121-e4e3-f19e7fa0cfc4
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Record Information

Last Sierra Extract TimeApr 22, 2024 05:22:53 PM
Last File Modification TimeApr 22, 2024 05:23:04 PM
Last Grouped Work Modification TimeApr 22, 2024 05:22:59 PM

MARC Record

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