Vegetarian for a new generation: seasonal vegetable dishes for vegetarians, vegans, and the rest of us
(Book)
With recent nationwide health initiatives, we all know that vegetables need to be the main focus of our diet. The number of vegetarians and vegans in the United States is growing every year, and, even for the omnivorous, cooking and eating more vegetables is the new normal. Vegetarian for a New Generation celebrates modern-day vegetable cookery with dishes that are fresh, uncomplicated, flavor-packed, and, as it happens, entirely gluten free. Author Liana Krissoff draws on global food traditions, offering new takes on classics like caponata, lesser-known creations like poha (a breakfast rice and vegetable dish) and shrubs (drinking vinegars), and more contemporary ideas like grilled collards, roasted shallot salad, and carrot marmalade. With 175 delicious recipes, Vegetarian for a New Generation makes eating more vegetables a pleasure.
"The loveliest vegetarian cookbook to cross my doorstep in quite some time . . . Even though Liana's tastes are eclectic, her recipes always feel simple and comforting. She writes so beautifully for home cooks because she truly is one herself." —The Wednesday Chef
Notes
Krissoff, L. (2014). Vegetarian for a new generation: seasonal vegetable dishes for vegetarians, vegans, and the rest of us. New York, Stewart, Tabori & Chang.
Chicago / Turabian - Author Date Citation (style guide)Krissoff, Liana. 2014. Vegetarian for a New Generation: Seasonal Vegetable Dishes for Vegetarians, Vegans, and the Rest of Us. New York, Stewart, Tabori & Chang.
Chicago / Turabian - Humanities Citation (style guide)Krissoff, Liana, Vegetarian for a New Generation: Seasonal Vegetable Dishes for Vegetarians, Vegans, and the Rest of Us. New York, Stewart, Tabori & Chang, 2014.
MLA Citation (style guide)Krissoff, Liana. Vegetarian for a New Generation: Seasonal Vegetable Dishes for Vegetarians, Vegans, and the Rest of Us. New York, Stewart, Tabori & Chang, 2014.
Record Information
Last Sierra Extract Time | Apr 16, 2024 05:51:19 PM |
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Last File Modification Time | Apr 16, 2024 05:54:01 PM |
Last Grouped Work Modification Time | Apr 18, 2024 02:10:20 AM |
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100 | 1 | |a Krissoff, Liana,|e author. | |
245 | 1 | 0 | |a Vegetarian for a new generation :|b seasonal vegetable dishes for vegetarians, vegans, and the rest of us /|c Liana Krissoff ; photographs by Rinne Allen. |
264 | 1 | |a New York :|b Stewart, Tabori & Chang,|c 2014. | |
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