The winter harvest handbook: year-round vegetable production using deep-organic techniques and unheated greenhouses
(Book)
Choosing locally grown organic food is a sustainable living trend that's taken hold throughout North America. Celebrated farming expert Eliot Coleman helped start this movement with The New Organic Grower. Now, with his long-awaited new book, The Winter Harvest Handbook, anyone can have access to his hard-won experience. Gardeners and farmers can use the innovative, highly successful methods Coleman describes in this comprehensive handbook to raise crops throughout the coldest of winters. --publisher.
Notes
Coleman, E. (2009). The winter harvest handbook: year-round vegetable production using deep-organic techniques and unheated greenhouses. White River Junction, Vt., Chelsea Green Pub.
Chicago / Turabian - Author Date Citation (style guide)Coleman, Eliot, 1938-. 2009. The Winter Harvest Handbook: Year-round Vegetable Production Using Deep-organic Techniques and Unheated Greenhouses. White River Junction, Vt., Chelsea Green Pub.
Chicago / Turabian - Humanities Citation (style guide)Coleman, Eliot, 1938-, The Winter Harvest Handbook: Year-round Vegetable Production Using Deep-organic Techniques and Unheated Greenhouses. White River Junction, Vt., Chelsea Green Pub, 2009.
MLA Citation (style guide)Coleman, Eliot. The Winter Harvest Handbook: Year-round Vegetable Production Using Deep-organic Techniques and Unheated Greenhouses. White River Junction, Vt., Chelsea Green Pub, 2009.
Record Information
| Last Sierra Extract Time | Apr 16, 2024 04:26:32 PM |
|---|---|
| Last File Modification Time | Apr 16, 2024 04:29:23 PM |
| Last Grouped Work Modification Time | Apr 18, 2024 02:10:20 AM |
MARC Record
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| 100 | 1 | |a Coleman, Eliot,|d 1938- | |
| 245 | 1 | 4 | |a The winter harvest handbook :|b year-round vegetable production using deep-organic techniques and unheated greenhouses /|c Eliot Coleman ; photographs and illustrations by Barbara Damrosch. |
| 260 | |a White River Junction, Vt. :|b Chelsea Green Pub.,|c c2009. | ||
| 300 | |a 247 p. :|b ill. (chiefly col.), maps (some col.) ;|c 26 cm | ||
| 504 | |a Includes bibliographical references (p. [235]-238) and index. | ||
| 520 | |a Choosing locally grown organic food is a sustainable living trend that's taken hold throughout North America. Celebrated farming expert Eliot Coleman helped start this movement with The New Organic Grower. Now, with his long-awaited new book, The Winter Harvest Handbook, anyone can have access to his hard-won experience. Gardeners and farmers can use the innovative, highly successful methods Coleman describes in this comprehensive handbook to raise crops throughout the coldest of winters. --publisher. | ||
| 650 | 0 | |a Organic farming. | |
| 650 | 0 | |a Greenhouse gardening. | |
| 650 | 0 | |a Plants|x Winter protection. | |
| 650 | 0 | |a Vegetable gardening. | |
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