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Pati's Mexican table: the secrets of real Mexican home cooking
(Book)

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Published:
Boston : Houghton Mifflin Harcourt, 2013.
Physical Desc:
288 pages : color illustrations ; 26 cm
Status:
Central
641.5972 J618 2013
Elk Grove
641.5972 J618 2013
Description

Presents a collection of recipes which use simple methods and everyday ingredients to make Mexican dishes suitable for family meals and holiday celebrations.

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Central
641.5972 J618 2013
On Shelf
Elk Grove
641.5972 J618 2013
On Shelf
Galt
641.5972 J618 2013
Due May 14, 2024
North Natomas
641.5972 J618 2013
OFF CAMPUS
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Folsom Adult
641.5972 JIN 2013
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Woodland Public Library
641.5972 Jin 2013
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Format:
Book
Language:
English
ISBN:
9780547636474, 9780547636474, 0547636474

Notes

General Note
Includes index.
Description
Presents a collection of recipes which use simple methods and everyday ingredients to make Mexican dishes suitable for family meals and holiday celebrations.
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Citations
APA Citation (style guide)

Jinich, P., & Santos, P. d. l. (2013). Pati's Mexican table: the secrets of real Mexican home cooking. Boston, Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation (style guide)

Jinich, Pati and Penny de los. Santos. 2013. Pati's Mexican Table: The Secrets of Real Mexican Home Cooking. Boston, Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities Citation (style guide)

Jinich, Pati and Penny de los. Santos, Pati's Mexican Table: The Secrets of Real Mexican Home Cooking. Boston, Houghton Mifflin Harcourt, 2013.

MLA Citation (style guide)

Jinich, Pati. and Penny de los Santos. Pati's Mexican Table: The Secrets of Real Mexican Home Cooking. Boston, Houghton Mifflin Harcourt, 2013.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
a0de2fe2-0bc7-148d-6621-f23ad490efce
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Record Information

Last Sierra Extract TimeApr 22, 2024 08:51:34 AM
Last File Modification TimeApr 22, 2024 08:51:55 AM
Last Grouped Work Modification TimeApr 22, 2024 08:51:41 AM

MARC Record

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