Forks over knives--the cookbook: over 300 recipes for plant-based eating all through the year
(Book)
Author:
Published:
New York : The Experiment, [2012].
Physical Desc:
319 pages : color illustrations ; 26 cm
Status:
Colonial Heights
641.5636 S774 2012
Description
A collection of over three hundred plant-based recipes with fruits, vegetables, whole grains, and legumes for basics, breakfasts, salads, soups, stir-fried grilled and mashed vegetables, great grains, beans, casseroles, and desserts.
Copies
Location
Call Number
Status
Colonial Heights
641.5636 S774 2012
On Shelf
North Natomas
641.5636 S774 2012
Due May 2, 2024
Location
Call Number
Status
Colusa Main Branch Adult Collection
641.5636 S
In Transit
Folsom Adult
641.5636 SRO 2012
In Transit
Folsom Adult
641.5636 SRO 2012
On Shelf
Woodland Public Library
641.5636 Sro 2012
Due May 15, 2024
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Subjects
LC Subjects
Other Subjects
More Details
Format:
Book
Language:
English
ISBN:
9781615190614, 1615190619
Notes
Bibliography
Includes bibliographical references (pages 305-306) and index.
Description
A collection of over three hundred plant-based recipes with fruits, vegetables, whole grains, and legumes for basics, breakfasts, salads, soups, stir-fried grilled and mashed vegetables, great grains, beans, casseroles, and desserts.
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Citations
APA Citation (style guide)
Sroufe, D. (2012). Forks over knives--the cookbook: over 300 recipes for plant-based eating all through the year. New York, The Experiment.
Chicago / Turabian - Author Date Citation (style guide)Sroufe, Del. 2012. Forks Over Knives--the Cookbook: Over 300 Recipes for Plant-based Eating All Through the Year. New York, The Experiment.
Chicago / Turabian - Humanities Citation (style guide)Sroufe, Del, Forks Over Knives--the Cookbook: Over 300 Recipes for Plant-based Eating All Through the Year. New York, The Experiment, 2012.
MLA Citation (style guide)Sroufe, Del. Forks Over Knives--the Cookbook: Over 300 Recipes for Plant-based Eating All Through the Year. New York, The Experiment, 2012.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
b0dbeda6-f823-d4a4-1135-dbd6fe529660
Record Information
| Last Sierra Extract Time | Apr 25, 2024 11:44:32 AM |
|---|---|
| Last File Modification Time | Apr 25, 2024 11:47:13 AM |
| Last Grouped Work Modification Time | Apr 25, 2024 11:44:39 AM |
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