Cooking with master chefs
(Book)
Author:
Published:
New York : Knopf : Distributed by Random House, 1993.
Physical Desc:
xii, 146 pages : col. ill. ; 26 cm.
Status:
Elk Grove
641.5 C536c 1993
Description
Description not provided
Copies
Location
Call Number
Status
Elk Grove
641.5 C536c 1993
On Shelf
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More Details
Format:
Book
Edition:
1st ed.
Language:
English
ISBN:
0679748296 (pbk.) :, 067942993X
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Child, J. (1993). Cooking with master chefs. New York, Knopf : Distributed by Random House.
Chicago / Turabian - Author Date Citation (style guide)Child, Julia. 1993. Cooking With Master Chefs. New York, Knopf : Distributed by Random House.
Chicago / Turabian - Humanities Citation (style guide)Child, Julia, Cooking With Master Chefs. New York, Knopf : Distributed by Random House, 1993.
MLA Citation (style guide)Child, Julia. Cooking With Master Chefs. New York, Knopf : Distributed by Random House, 1993.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
43cf6eaf-3ce2-7997-d24b-61c0c3d6e963
Record Information
Last Sierra Extract Time | Mar 26, 2024 11:33:15 PM |
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Last File Modification Time | Mar 26, 2024 11:33:47 PM |
Last Grouped Work Modification Time | Mar 26, 2024 11:33:20 PM |
MARC Record
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---|---|---|---|
001 | 93020241 | ||
003 | DLC | ||
005 | 19990317200931.0 | ||
008 | 940118s1993 nyua 001 0 eng | ||
010 | |a 93020241 | ||
020 | |a 0679748296 (pbk.) :|c $17.95 | ||
020 | |a 067942993X | ||
040 | |a DLC|c DLC|d DLC | ||
050 | 0 | 0 | |a TX652|b .C495 1993 |
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100 | 1 | |a Child, Julia. | |
245 | 1 | 0 | |a Cooking with master chefs /|c Julia Child. |
250 | |a 1st ed. | ||
260 | |a New York :|b Knopf :|b Distributed by Random House,|c 1993. | ||
300 | |a xii, 146 p. :|b col. ill. ;|c 26 cm. | ||
500 | |a Includes index. | ||
650 | 0 | |a Cooking. | |
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