Acid Trip: Travels in the World of Vinegar
(Adobe EPUB eBook, Kindle Book, OverDrive Read)
Published:
ABRAMS, Inc. 2017
Status:
Available from OverDrive
Description
The renowned food photographer explores the world of vinegar in this globe-hopping volume with recipes from Daniel Boulud, April Bloomfield and others.
An avid maker of vinegars at home, Michael Harlan Turkell traveled throughout North America, France, Italy, Austria, and Japan to learn about vinegar-making practices in places where the art has evolved over centuries. In Acid Trip, he invites readers along on the journey.
This richly narrated cookbook includes recipes from leading chefs including Daniel Boulud, Barbara Lynch, Michael Anthony, April Bloomfield, Massimo Bottura, Sean Brock, and many others. Dishes range from simple to sophisticated and include Fried Eggs with a Spoonful of Vinegar, Sweet & Sour Peppers, Balsamic Barbecued Ribs, Poulet au Vinaigre, Tomato Tarragon Shrub, and even Vinegar Pie.
Turkell also details methods for making your own vinegars with bases as varied as wine, rice, apple cider, and honey. Featuring lush color photographs by the author, Acid Trip is a captivating story of culinary obsession and an indispensable reference for creative home chefs.
An avid maker of vinegars at home, Michael Harlan Turkell traveled throughout North America, France, Italy, Austria, and Japan to learn about vinegar-making practices in places where the art has evolved over centuries. In Acid Trip, he invites readers along on the journey.
This richly narrated cookbook includes recipes from leading chefs including Daniel Boulud, Barbara Lynch, Michael Anthony, April Bloomfield, Massimo Bottura, Sean Brock, and many others. Dishes range from simple to sophisticated and include Fried Eggs with a Spoonful of Vinegar, Sweet & Sour Peppers, Balsamic Barbecued Ribs, Poulet au Vinaigre, Tomato Tarragon Shrub, and even Vinegar Pie.
Turkell also details methods for making your own vinegars with bases as varied as wine, rice, apple cider, and honey. Featuring lush color photographs by the author, Acid Trip is a captivating story of culinary obsession and an indispensable reference for creative home chefs.
Formats
Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with reading apps installed.
Kindle Book
Works on Kindles and devices with a Kindle app installed.
OverDrive Read
Need Help?
If you are having problem transferring a title to your device, please fill out this support form or visit the library so we can help you to use our eBooks and eAudio Books.
If you are having problem transferring a title to your device, please fill out this support form or visit the library so we can help you to use our eBooks and eAudio Books.
More Copies In LINK+
Loading LINK+ Copies...
More Details
Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Street Date:
08/08/2017
Language:
English
ISBN:
9781613129982
ASIN:
B06XQ1YPTN
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)
Michael Harlan Turkell. (2017). Acid Trip: Travels in the World of Vinegar. ABRAMS, Inc.
Chicago / Turabian - Author Date Citation (style guide)Michael Harlan Turkell. 2017. Acid Trip: Travels in the World of Vinegar. ABRAMS, Inc.
Chicago / Turabian - Humanities Citation (style guide)Michael Harlan Turkell, Acid Trip: Travels in the World of Vinegar. ABRAMS, Inc, 2017.
MLA Citation (style guide)Michael Harlan Turkell. Acid Trip: Travels in the World of Vinegar. ABRAMS, Inc, 2017.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Copy Details
| Library | Owned | Available |
|---|---|---|
| Shared Digital Collection | 1 | 1 |
Staff View
Grouped Work ID:
2078a7eb-5f61-de04-fbfd-6fb9d5e15f4c
Needs Update?:
No
Date Added:
Jun 12, 2018 16:44:34
Date Updated:
Jul 12, 2023 14:39:16
Last Metadata Check:
Apr 14, 2024 08:11:35
Last Metadata Change:
Jan 30, 2024 06:40:34
Last Availability Check:
Apr 14, 2024 08:11:39
Last Availability Change:
Nov 23, 2023 22:00:55
Last Grouped Work Modification Time:
Apr 19, 2024 02:10:42
OverDrive Product Record
- images
- cover:
- href: https://img1.od-cdn.com/ImageType-100/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG100.JPG
- type: image/jpeg
- thumbnail:
- href: https://img1.od-cdn.com/ImageType-200/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG200.JPG
- type: image/jpeg
- cover150Wide:
- href: https://img1.od-cdn.com/ImageType-150/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG150.JPG
- type: image/jpeg
- cover300Wide:
- href: https://img1.od-cdn.com/ImageType-400/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG400.JPG
- type: image/jpeg
- cover:
- formats
- identifiers:
- type: ISBN
- value: 9781613129982
- name: Adobe EPUB eBook
- id: ebook-epub-adobe
- identifiers:
- identifiers:
- type: ASIN
- value: B06XQ1YPTN
- name: Kindle Book
- id: ebook-kindle
- identifiers:
- identifiers:
- type: ISBN
- value: 9781613129982
- name: OverDrive Read
- id: ebook-overdrive
- identifiers:
- otherFormatIdentifiers
- type: ISBN
- value: 9781419724176
- mediaType
- eBook
- primaryCreator
- role: Author
- name: Michael Harlan Turkell
- isOwnedByCollections
- True
- title
- Acid Trip
- dateAdded
- 2017-08-25T22:49:00Z
- contentDetails
- href: https://link.overdrive.com?websiteID=141&titleID=3392026
- type: text/html
- account:
- name: Sacramento Public Library (CA)
- id: 1151
- sortTitle
- Acid Trip Travels in the World of Vinegar
- crossRefId
- 3392026
- subtitle
- Travels in the World of Vinegar
- id
- E6DE3A9D-07A6-4C6D-B401-2B34493E70A8
- starRating
- 4.3
OverDrive MetaData
- isPublicDomain
- False
- formats
- fileName: AcidTrip_9781613129982_3392026
- partCount: 0
- fileSize: 22440901
- identifiers:
- type: ISBN
- value: 9781613129982
- rights:
- type: Copying
- value: 0
- type: Printing
- value: 0
- type: Lending
- value: 0
- type: ReadAloud
- value: 1
- type: ExpirationRights
- value: 0
- name: Adobe EPUB eBook
- isReadAlong: False
- id: ebook-epub-adobe
- onSaleDate: 3/31/2022
- samples:
- source: From the book
- formatType: ebook-overdrive
- url: https://samples.overdrive.com/?crid=e6de3a9d-07a6-4c6d-b401-2b34493e70a8&.epub-sample.overdrive.com
- fileName: AcidTrip_3392026
- partCount: 0
- fileSize: 0
- identifiers:
- type: ASIN
- value: B06XQ1YPTN
- name: Kindle Book
- isReadAlong: False
- id: ebook-kindle
- onSaleDate: 3/31/2022
- samples:
- source: From the book
- formatType: ebook-overdrive
- url: https://samples.overdrive.com/?crid=e6de3a9d-07a6-4c6d-b401-2b34493e70a8&.epub-sample.overdrive.com
- fileName: AcidTrip_9781613129982_3392026
- partCount: 0
- fileSize: 22264353
- identifiers:
- type: ISBN
- value: 9781613129982
- name: OverDrive Read
- isReadAlong: False
- id: ebook-overdrive
- onSaleDate: 3/31/2022
- samples:
- source: From the book
- formatType: ebook-overdrive
- url: https://samples.overdrive.com/?crid=e6de3a9d-07a6-4c6d-b401-2b34493e70a8&.epub-sample.overdrive.com
- creators
- role: Author
- fileAs: Turkell, Michael Harlan
- name: Michael Harlan Turkell
- role: Author of introduction, etc.
- fileAs: Boulud, Daniel
- name: Daniel Boulud
- imprint
- ABRAMS Press
- publishDate
- 2017-08-08T00:00:00-04:00
- isOwnedByCollections
- True
- title
- Acid Trip
- fullDescription
- The renowned food photographer explores the world of vinegar in this globe-hopping volume with recipes from Daniel Boulud, April Bloomfield and others.
An avid maker of vinegars at home, Michael Harlan Turkell traveled throughout North America, France, Italy, Austria, and Japan to learn about vinegar-making practices in places where the art has evolved over centuries. In Acid Trip, he invites readers along on the journey.
This richly narrated cookbook includes recipes from leading chefs including Daniel Boulud, Barbara Lynch, Michael Anthony, April Bloomfield, Massimo Bottura, Sean Brock, and many others. Dishes range from simple to sophisticated and include Fried Eggs with a Spoonful of Vinegar, Sweet & Sour Peppers, Balsamic Barbecued Ribs, Poulet au Vinaigre, Tomato Tarragon Shrub, and even Vinegar Pie.
Turkell also details methods for making your own vinegars with bases as varied as wine, rice, apple cider, and honey. Featuring lush color photographs by the author, Acid Trip is a captivating story of culinary obsession and an indispensable reference for creative home chefs. - popularity
- 150
- links
- self:
- href: https://api.overdrive.com/v1/collections/v1L1BWwAAAA2I/products/e6de3a9d-07a6-4c6d-b401-2b34493e70a8/metadata
- type: application/vnd.overdrive.api+json
- self:
- id
- e6de3a9d-07a6-4c6d-b401-2b34493e70a8
- starRating
- 4.3
- images
- cover:
- href: https://img1.od-cdn.com/ImageType-100/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG100.JPG
- type: image/jpeg
- thumbnail:
- href: https://img1.od-cdn.com/ImageType-200/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG200.JPG
- type: image/jpeg
- cover150Wide:
- href: https://img1.od-cdn.com/ImageType-150/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG150.JPG
- type: image/jpeg
- cover300Wide:
- href: https://img1.od-cdn.com/ImageType-400/2363-1/{E6DE3A9D-07A6-4C6D-B401-2B34493E70A8}IMG400.JPG
- type: image/jpeg
- cover:
- isPublicPerformanceAllowed
- False
- languages
- code: en
- name: English
- subjects
- value: Cooking & Food
- value: Essays
- value: Nonfiction
- publishDateText
- 08/08/2017
- otherFormatIdentifiers
- type: ISBN
- value: 9781419724176
- mediaType
- eBook
- shortDescription
- The renowned food photographer explores the world of vinegar in this globe-hopping volume with recipes from Daniel Boulud, April Bloomfield and others.
An avid maker of vinegars at home, Michael Harlan Turkell traveled throughout North America, France, Italy, Austria, and Japan to learn about vinegar-making practices in places where the art has evolved over centuries. In Acid Trip, he invites readers along on the journey.
This richly narrated cookbook includes recipes from leading chefs including Daniel Boulud, Barbara Lynch, Michael Anthony, April Bloomfield, Massimo Bottura, Sean Brock, and many others. Dishes range from simple to sophisticated and include Fried Eggs with a Spoonful of Vinegar, Sweet & Sour Peppers, Balsamic Barbecued Ribs, Poulet au Vinaigre, Tomato Tarragon Shrub, and even Vinegar Pie.
Turkell also details methods for making your own vinegars with bases as varied as wine, rice, apple cider, and honey. Featuring lush color... - sortTitle
- Acid Trip Travels in the World of Vinegar
- crossRefId
- 3392026
- subtitle
- Travels in the World of Vinegar
- publisher
- ABRAMS, Inc.
- bisacCodes
- code: CKB030000
- description: Cooking / Essays & Narratives
- code: CKB031000
- description: COOKING / Regional & Cultural / General
- code: CKB105000
- description: Cooking / Specific Ingredients / General
