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Dinner: Changing the Game: A Cookbook
(Adobe EPUB eBook, Kindle Book, OverDrive Read)

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Author:
Clark, Melissa
Published:
Clarkson Potter/Ten Speed 2017
Status:
Available from OverDrive
Description
200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award–winning chef
 
“Everything I want for my dinner—dishes which are familiar but fresh, approachable but exciting.”—Yotam Ottolenghi
 
Dinner has the range and authority—and Melissa Clark’s trademark warmth—of an instant classic. With more than 200 all-new recipes, Dinner is about options: inherently simple recipes that you can make any night of the week. 
 
Each recipe in this book is meant to be dinner—one fantastic dish that is so satisfying and flavor-forward it can stand alone—maybe with a little salad or some bread on the side. This is what Melissa Clark means by changing the game. Organized by main ingredient—chicken, meat, fish and seafood, eggs, pasta and noodles, tofu, vegetable dinners, grains, pizza, soups, and salads that mean it—Dinner covers an astonishing breadth of ideas about just what dinner can be. There is something for every mood, season, and the amount of time you have: sheet pan chicken laced with spicy harissa, burgers amped with chorizo, curried lentils with poached eggs, to name just a few dishes in this indispensable collection. Here, too, are easy flourishes that make dinner exceptional: stir charred lemon into pasta, toss creamy Caesar-like dressing on a grain bowl. 
 
Melissa Clark’s mission is to help anyone, whether a novice or an experienced home cook, figure out what to have for dinner without ever settling on fallbacks.
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Subjects
Subjects
Cooking & Food
Nonfiction
More Details
Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Street Date:
03/07/2017
Language:
English
ISBN:
9780553448245
ASIN:
B01GYPQR56
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Citations
APA Citation (style guide)

Melissa Clark. (2017). Dinner: Changing the Game: A Cookbook. Clarkson Potter/Ten Speed.

Chicago / Turabian - Author Date Citation (style guide)

Melissa Clark. 2017. Dinner: Changing the Game: A Cookbook. Clarkson Potter/Ten Speed.

Chicago / Turabian - Humanities Citation (style guide)

Melissa Clark, Dinner: Changing the Game: A Cookbook. Clarkson Potter/Ten Speed, 2017.

MLA Citation (style guide)

Melissa Clark. Dinner: Changing the Game: A Cookbook. Clarkson Potter/Ten Speed, 2017.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Copy Details
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Shared Digital Collection21
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Grouped Work ID:
13d5f9b7-371c-ca4c-b324-d241e387d507
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Needs Update?:
No
Date Added:
Jun 12, 2018 15:22:29
Date Updated:
Dec 09, 2020 15:42:12
Last Metadata Check:
Apr 22, 2024 21:26:18
Last Metadata Change:
Feb 04, 2024 06:54:26
Last Availability Check:
Apr 22, 2024 21:26:22
Last Availability Change:
Apr 22, 2024 21:26:22
Last Grouped Work Modification Time:
Apr 24, 2024 02:13:21

OverDrive Product Record

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200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award–winning chef
 
“Everything I want for my dinner—dishes which are familiar but fresh, approachable but exciting.”—Yotam Ottolenghi
 
Dinner has the range and authority—and Melissa Clark’s trademark warmth—of an instant classic. With more than 200 all-new recipes, Dinner is about options: inherently simple recipes that you can make any night of the week. 
 
Each recipe in this book is meant to be dinner—one fantastic dish that is so satisfying and flavor-forward it can stand alone—maybe with a little salad or some bread on the side. This is what Melissa Clark means by changing the game. Organized by main ingredient—chicken, meat, fish and seafood, eggs, pasta and noodles, tofu, vegetable dinners, grains, pizza, soups, and salads that mean it—Dinner covers an astonishing breadth of ideas about just what dinner can be. There is something for every mood, season, and the amount of time you have: sheet pan chicken laced with spicy harissa, burgers amped with chorizo, curried lentils with poached eggs, to name just a few dishes in this indispensable collection. Here, too, are easy flourishes that make dinner exceptional: stir charred lemon into pasta, toss creamy Caesar-like dressing on a grain bowl. 
 
Melissa Clark’s mission is to help anyone, whether a novice or an experienced home cook, figure out what to have for dinner without ever settling on fallbacks.
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200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award–winning chef
 
“Everything I want for my dinner—dishes which are familiar but fresh, approachable but exciting.”—Yotam Ottolenghi
 
Dinner has the range and authority—and Melissa Clark’s trademark warmth—of an instant classic. With more than 200 all-new recipes, Dinner is about options: inherently simple recipes that you can make any night of the week. 
 
Each recipe in this book is meant to be dinner—one fantastic dish that is so satisfying and flavor-forward it can stand alone—maybe with a little salad or some bread on the side. This is what Melissa Clark means by changing the game. Organized by main ingredient—chicken, meat, fish and seafood, eggs, pasta and noodles, tofu, vegetable dinners, grains, pizza,...
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