Slice Harvester: A Memoir in Pizza
(OverDrive MP3 Audiobook, OverDrive Listen)
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Colin Atrophy Hagendorf. (2015). Slice Harvester: A Memoir in Pizza. Unabridged Tantor Media, Inc.
Chicago / Turabian - Author Date Citation (style guide)Colin Atrophy Hagendorf. 2015. Slice Harvester: A Memoir in Pizza. Tantor Media, Inc.
Chicago / Turabian - Humanities Citation (style guide)Colin Atrophy Hagendorf, Slice Harvester: A Memoir in Pizza. Tantor Media, Inc, 2015.
MLA Citation (style guide)Colin Atrophy Hagendorf. Slice Harvester: A Memoir in Pizza. Unabridged Tantor Media, Inc, 2015.
Library | Owned | Available |
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Shared Digital Collection | 1 | 1 |
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- Since its arrival on US shores in 1905, pizza has risen from an obscure ethnic food to an iconic symbol of American culture. In August 2009, Colin Hagendorf set out to review every regular slice of pizza in Manhattan, and his blog, Slice Harvester, was born. Two years and nearly 400 slices later, he'd been featured in the Wall Street Journal, the Daily News (New York), and on radio shows all over the country. Suddenly, this self-proclaimed punk who was barely making a living doing burrito delivery and selling handmade zines had a following. But at the same time Colin was stepping up his game for the masses (grabbing slices with Phoebe Cates and her teenage daughter, reviewing kosher pizza so you don't have to), his personal life was falling apart. A problem drinker and chronic bad boyfriend, he started out using the blog as a way to escape-the hangovers, the midnight arguments, the hangovers again-until finally realizing that by taking steps to reach a goal day by day, he'd actually put himself in a place to finally take control of his life for good.
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June 1, 2015
Hagendorf’s popular Slice Harvester blog chronicled his quest to eat and review a slice of cheese pizza from every pizzeria in Manhattan. In this entertaining memoir, he mashes up that journey with the topics of addiction, family, punk rock, nostalgia, and love. Hagendorf’s love affair with pizza and New York City started when his father brought him to the Lower East Side in the 1990s to buy his first pair of Doc Martens, and ever since then the two had been intertwined in his mind. Fifteen years later, after completing a two-year odyssey of pizza-eating, Hagendorf turned his affection for his adopted hometown and his taste for cheese, sauce, and crust into a personal self-improvement plan. Full of drinking binges, colorful characters from the punk scene, and random asides like comparing a slice to Anthony Kiedis, the narrative takes readers on a roller-coaster ride that leaves them wondering whether Hagendorf can continue this fast pace, or find a positive way to harness all his frenetic energy. Thankfully, with the help of his friend Christina, who has a “shaved head dark eyes” and “dressed like a total freak,” he is able to get his act together and complete his culinary adventure. Along with his own story, Hagendorf nicely captures the evolution of some of the city’s neighborhoods and their pizza joints.
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- Since its arrival on US shores in 1905, pizza has risen from an obscure ethnic food to an iconic symbol of American culture. In August 2009, Colin Hagendorf set out to review every regular slice of pizza in Manhattan, and his blog, Slice Harvester, was born. Two years and nearly 400 slices later, he'd been featured in the Wall Street Journal, the Daily News (New York), and on radio shows all over the country. Suddenly, this self-proclaimed punk who was barely making a living doing burrito delivery and selling handmade zines had a following. But at the same time Colin was stepping up his game for the masses (grabbing slices with Phoebe Cates and her teenage daughter, reviewing kosher pizza so you don't have to), his personal life was falling apart. A problem drinker and chronic bad boyfriend, he started out using the blog as a way to escape-the hangovers, the midnight arguments, the hangovers again-until finally realizing that by taking steps to reach a goal day by day, he'd...
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