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Baconish: Sultry and Smoky Plant-Based Recipes from BLTs to Bacon Mac & Cheese
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Published:
Andrews McMeel Publishing 2016
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Description

The easy recipes in this plant-based cookbook let you enjoy all decadent deliciousness of bacon without the unhealthy fat and cholesterol.
We all know that processed meats are bad for us. But we can't deny that everything tastes better with bacon. In Baconish, vegan chef Leinana Two Moons shows you how to get that salty, smoky, crispy yum using healthy plant-based ingredients. It's all in the seasonings, and these easy-to-make recipes are loaded with bacony flavor.
Leinana shares a variety of plant-based bacon recipes, using everything from seitan and tempeh to eggplant, carrots, mushrooms, and even coconut! She then shows how these baconish basics can be incorporated into your favorite bacon dishes—from Quiche Lorraine and BLTs to Pasta Carbonara, Bacon and Cheddar Scones, Maple-Bacon Donuts, and more.

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Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Street Date:
4/19/2016
Language:
English
ISBN:
9781941252253
ASIN:
B018FKCM5W

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Citations

APA Citation (style guide)

Leinana Two Moons. (2016). Baconish: Sultry and Smoky Plant-Based Recipes from BLTs to Bacon Mac & Cheese. Andrews McMeel Publishing.

Chicago / Turabian - Author Date Citation (style guide)

Leinana Two Moons. 2016. Baconish: Sultry and Smoky Plant-Based Recipes From BLTs to Bacon Mac & Cheese. Andrews McMeel Publishing.

Chicago / Turabian - Humanities Citation (style guide)

Leinana Two Moons, Baconish: Sultry and Smoky Plant-Based Recipes From BLTs to Bacon Mac & Cheese. Andrews McMeel Publishing, 2016.

MLA Citation (style guide)

Leinana Two Moons. Baconish: Sultry and Smoky Plant-Based Recipes From BLTs to Bacon Mac & Cheese. Andrews McMeel Publishing, 2016.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Date Added:
Jun 12, 2018 18:06:26
Date Updated:
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Last Metadata Check:
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Last Metadata Change:
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The easy recipes in this plant-based cookbook let you enjoy all decadent deliciousness of bacon without the unhealthy fat and cholesterol.
We all know that processed meats are bad for us. But we can't deny that everything tastes better with bacon. In Baconish, vegan chef Leinana Two Moons shows you how to get that salty, smoky, crispy yum using healthy plant-based ingredients. It's all in the seasonings, and these easy-to-make recipes are loaded with bacony flavor.
Leinana shares a variety of plant-based bacon recipes, using everything from seitan and tempeh to eggplant, carrots, mushrooms, and even coconut! She then shows how these baconish basics can be incorporated into your favorite bacon dishes—from Quiche Lorraine and BLTs to Pasta Carbonara, Bacon and Cheddar Scones, Maple-Bacon Donuts, and more.
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We all know that processed meats are bad for us. But we can't deny that everything tastes better with bacon. In Baconish, vegan chef Leinana Two Moons shows you how to get that salty, smoky, crispy yum using healthy plant-based ingredients. It's all in the seasonings, and these easy-to-make recipes are loaded with bacony flavor.
Leinana shares a variety of plant-based bacon recipes, using everything from seitan and tempeh to eggplant, carrots, mushrooms, and even coconut! She then shows how these baconish basics can be incorporated into your favorite bacon dishes—from Quiche Lorraine and BLTs to Pasta Carbonara, Bacon and Cheddar Scones, Maple-Bacon Donuts, and more.
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