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Death of a Country Fried Redneck
(Adobe EPUB eBook, Kindle Book, OverDrive Read)

Book Cover
Average Rating
Published:
Kensington Books 2011
Status:
Available from OverDrive
Description
Hayley's serving home cooking to a country star—and solving a roadie's murder—in this tasty mystery: "Snappy pace, fun characters, and a clever plot." —Library Journal

Local food and drink writer Hayley Powell thinks she's done solving murders in scenic Bar Harbor, Maine. But when a taste of the South comes to New England, Haley's following another recipe for disaster . . .

As a single mom, Hayley Powell already has a full plate—she's got deadlines to make and a teenage daughter with eyes for an aspiring singer-songwriter. But when country music superstar Wade Springer rolls into town, Hayley spies an irresistible side gig: personal chef to her all-American idol. After he tries her home cooking, Wade's so impressed that he hires her on the spot—and invites her to dine with him alone.

Hayley and Wade are hitting all the right notes . . . until a body turns up. Wade's tour bus was torched overnight and a roadie named Mickey Pritchett came out well-done. But the real cause of death isn't barbecue: Mickey was shot, his mouth stuffed with one of Hayley's trademark chicken legs. An ornery drunk, Mickey had already made plenty of enemies in town, but Wade's reputation is on the rocks. Hayley reckons it's up to her to settle this mess—a charbroiled mystery with all the fixin's.

Includes seven delectable recipes from Hayley's kitchen!

Praise for Death of a Kitchen Diva

"Delicious and satisfying. Another course, please." —Carolyn Hart

"Readers will be calling for a second round from author Lee Hollis." —Leslie Meier, author of Chocolate Covered Murder
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More Details
Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Street Date:
10/24/2011
Language:
English
ISBN:
9780758279705
ASIN:
B0083JC1SY
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Citations
APA Citation (style guide)

Lee Hollis. (2011). Death of a Country Fried Redneck. Kensington Books.

Chicago / Turabian - Author Date Citation (style guide)

Lee Hollis. 2011. Death of a Country Fried Redneck. Kensington Books.

Chicago / Turabian - Humanities Citation (style guide)

Lee Hollis, Death of a Country Fried Redneck. Kensington Books, 2011.

MLA Citation (style guide)

Lee Hollis. Death of a Country Fried Redneck. Kensington Books, 2011.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
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Needs Update?:
No
Date Added:
Jun 12, 2018 18:37:57
Date Updated:
Jul 04, 2019 05:26:38
Last Metadata Check:
Apr 18, 2024 10:22:38
Last Metadata Change:
Sep 29, 2023 17:33:06
Last Availability Check:
Apr 18, 2024 10:22:43
Last Availability Change:
Apr 18, 2024 10:22:43
Last Grouped Work Modification Time:
Apr 18, 2024 10:22:35

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Death of a Country Fried Redneck
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Hayley's serving home cooking to a country star—and solving a roadie's murder—in this tasty mystery: "Snappy pace, fun characters, and a clever plot." —Library Journal

Local food and drink writer Hayley Powell thinks she's done solving murders in scenic Bar Harbor, Maine. But when a taste of the South comes to New England, Haley's following another recipe for disaster . . .

As a single mom, Hayley Powell already has a full plate—she's got deadlines to make and a teenage daughter with eyes for an aspiring singer-songwriter. But when country music superstar Wade Springer rolls into town, Hayley spies an irresistible side gig: personal chef to her all-American idol. After he tries her home cooking, Wade's so impressed that he hires her on the spot—and invites her to dine with him alone.

Hayley and Wade are hitting all the right notes . . . until a body turns up. Wade's tour bus was torched overnight and a roadie named Mickey Pritchett came out well-done. But the real cause of death isn't barbecue: Mickey was shot, his mouth stuffed with one of Hayley's trademark chicken legs. An ornery drunk, Mickey had already made plenty of enemies in town, but Wade's reputation is on the rocks. Hayley reckons it's up to her to settle this mess—a charbroiled mystery with all the fixin's.

Includes seven delectable recipes from Hayley's kitchen!

Praise for Death of a Kitchen Diva

"Delicious and satisfying. Another course, please." —Carolyn Hart

"Readers will be calling for a second round from author Lee Hollis." —Leslie Meier, author of Chocolate Covered Murder
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shortDescription
Hayley's serving home cooking to a country star—and solving a roadie's murder—in this tasty mystery: "Snappy pace, fun characters, and a clever plot." —Library Journal

Local food and drink writer Hayley Powell thinks she's done solving murders in scenic Bar Harbor, Maine. But when a taste of the South comes to New England, Haley's following another recipe for disaster . . .

As a single mom, Hayley Powell already has a full plate—she's got deadlines to make and a teenage daughter with eyes for an aspiring singer-songwriter. But when country music superstar Wade Springer rolls into town, Hayley spies an irresistible side gig: personal chef to her all-American idol. After he tries her home cooking, Wade's so impressed that he hires her on the spot—and invites her to dine with him alone.

Hayley and Wade are hitting all the right notes . . . until a body turns up. Wade's tour bus was torched...
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