Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
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Stephanie O'Dea. (2009). Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking. Hachette Books.
Chicago / Turabian - Author Date Citation (style guide)Stephanie O'Dea. 2009. Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking. Hachette Books.
Chicago / Turabian - Humanities Citation (style guide)Stephanie O'Dea, Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking. Hachette Books, 2009.
MLA Citation (style guide)Stephanie O'Dea. Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking. Hachette Books, 2009.
Library | Owned | Available |
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Shared Digital Collection | 1 | 1 |
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- bioText: Stephanie O'Dea is the author of Totally Together: An Organizational Journal for the Busy Household. O'Dea developed a following of over 20,000 daily readers on her blog, A Year of CrockPotting (crockpot365.blogspot.com). O'Dea has a background in child development and psychology, and holds a degree in English Literature from San Francisco State University. She currently lives in the San Francisco Bay Area with her husband and two daughters.
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- Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family. In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including:
- Breakfast Risotto
- Vietnamese Roast Chicken
- Tomatoes and Goat Cheese with Balsamic Cranberry Syrup
- Falafel
- Philly Cheesesteaks
- Creme Brulee
— and much more. Make It Fast, Cook It Slow is the perfect cookbook for easy, quick prep, inexpensive ingredients, and meals that taste like you spent hours at the stove. - reviews
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September 15, 2009
In 2007, O'Dea made a New Year's resolution to use her slow cooker every day and write about it on her blog, crockpot365.blogspot.com, which receives 15,000 visitors daily. Now, her first cookbook collects 300 of those recipes, spanning beverages to meatless mains to desserts. Instructions are simple enough for most inexperienced cooks to follow. And because one of O'Dea's daughters has a wheat allergy, the recipes are gluten-free. Sure to make cooks wonder if there is anything that can't be made in a slow cooker!Copyright 2009 Library Journal, LLC Used with permission.
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- Breakfast Risotto
- Vietnamese Roast Chicken
- Tomatoes and Goat Cheese with Balsamic Cranberry Syrup
- Falafel
- Philly Cheesesteaks
- Creme Brulee
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