Baking Hacks
(eBook)
Refrigerated dough-crescent rolls, pizza crust, biscuits, pie crust, cookie dough, cinnamon rolls-is already a baking hack, as it allows cooks to make classic recipes quickly and easily. Now, the experts from the Pillsbury Kitchens show readers how to take dough basics and create even more recipes that "hack the hack." Sheet Pan Grilled Cheese from pizza dough and Brown Butter Peach Crumble Bars from refrigerated sugar cookies are just two examples of the more than 125 easy recipes in this cookbook. Special features call out specific product hacks, and icons throughout note 30-minute recipes and recipes made with three ingredients or less. For anyone who loves the ease and versatility of refrigerated dough, this book will be a must-have.
Notes
Pillsbury Editors. (2018). Baking Hacks. [United States], Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation (style guide)Pillsbury Editors. 2018. Baking Hacks. [United States], Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities Citation (style guide)Pillsbury Editors, Baking Hacks. [United States], Houghton Mifflin Harcourt, 2018.
MLA Citation (style guide)Pillsbury Editors. Baking Hacks. [United States], Houghton Mifflin Harcourt, 2018.
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| dateLastUpdated | Aug 10, 2023 12:13:16 AM |
Record Information
| Last File Modification Time | Nov 23, 2023 03:30:40 AM |
|---|---|
| Last Grouped Work Modification Time | Nov 24, 2023 11:07:01 PM |
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