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Paladares: recipes inspired by the private restaurants of Cuba
(eBook)

Book Cover
Average Rating
Published:
[United States] : Abrams, 2017.
Content Description:
1 online resource
Status:
Description

Cuba is experiencing a cultural and culinary renaissance. With a recent influx of investment and tourism flooding the country, paladares (private restaurants) are on the forefront of change. This is the first book to tell the story of Cuban cuisine through the lens of the restaurant owners, chefs, farmers, and patrons, while examining the implications of food shortages, tourism, and international influences of a country experiencing a paradigm shift in cooking. Filled with 150 authentic and modern recipes adapted for the home cook, from classics like Ham and Cheese Empanadas to Pumpkin Flan with Spinach and Saffron, and 350 vivid color photographs, Paladares brings the country's spirited cooking into your own kitchen.

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Format:
eBook
Language:
English
ISBN:
9781683351450 (electronic bk.), 1683351452 (electronic bk.)

Notes

Restrictions on Access
Digital content provided by hoopla.
Description
Cuba is experiencing a cultural and culinary renaissance. With a recent influx of investment and tourism flooding the country, paladares (private restaurants) are on the forefront of change. This is the first book to tell the story of Cuban cuisine through the lens of the restaurant owners, chefs, farmers, and patrons, while examining the implications of food shortages, tourism, and international influences of a country experiencing a paradigm shift in cooking. Filled with 150 authentic and modern recipes adapted for the home cook, from classics like Ham and Cheese Empanadas to Pumpkin Flan with Spinach and Saffron, and 350 vivid color photographs, Paladares brings the country's spirited cooking into your own kitchen.
System Details
Mode of access: World Wide Web.
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Citations
APA Citation (style guide)

Von Bremzen, A. (2017). Paladares: recipes inspired by the private restaurants of Cuba. [United States]: Abrams.

Chicago / Turabian - Author Date Citation (style guide)

Von Bremzen, Anya. 2017. Paladares: Recipes Inspired By the Private Restaurants of Cuba. [United States]: Abrams.

Chicago / Turabian - Humanities Citation (style guide)

Von Bremzen, Anya, Paladares: Recipes Inspired By the Private Restaurants of Cuba. [United States]: Abrams, 2017.

MLA Citation (style guide)

Von Bremzen, Anya. Paladares: Recipes Inspired By the Private Restaurants of Cuba. [United States]: Abrams, 2017. Web.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
8732fa2f-b35f-a63c-19ce-66c835f5f6bf
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Hoopla Extract Information

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rating
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dateLastUpdatedAug 29, 2020 12:08:57 AM

Record Information

Last File Modification TimeSep 02, 2020 12:29:51 AM
Last Grouped Work Modification TimeDec 03, 2020 02:28:46 AM

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