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Ottolenghi test kitchen shelf love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook

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"From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi, unplugged: 86 irresistible recipes for relaxed, flexible home cooking that will bring the love to every shelf in your pantry, fridge, and freezer. Led by Yotam Ottolenghi and Noor Murad, the revered team of chefs at the Ottolenghi Test Kitchen gives everyday home cooks the accessible yet innovative Middle Eastern-inspired recipes they need to put dinner on the table with less stress and less fuss. With fit-for-real-life chapters like "The Freezer Is Your Friend," "That One Shelf in the Back of Your Pantry," and "Who Does the Dishes?" (a.k.a. One-Pot Meals), Shelf Love teaches readers how to flex with fewer ingredients, get creative with their pantry staples, and add playful twists to familiar classics. All the signature Ottolenghi touches fans love are here--big flavors, veggie-forward appeal, diverse influences--but are distilled to maximize ease and creative versatility. These dishes pack all the punch and edge you expect from Ottolenghi, using what you've got to hand--that last can of chickpeas or bag of frozen peas--without extra trips to the grocery store. Humble ingredients and crowd-pleasing recipes abound, including All-the-Herbs Dumplings with Caramelized Onions, Mac and Cheese with Za'atar Pesto, Cacio e Pepe Chickpeas, and Crispy Spaghetti and Chicken"--
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ISBN:
9780593234365
9780593234372
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Grouping Information

Grouped Work IDfc4932c3-c1e5-812a-155c-3da8181492e4
Grouping Titleottolenghi test kitchen shelf love recipes to unlock the secrets of your pantry fridge and freezer
Grouping Authornoor murad
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2022-01-20 10:22:22AM
Last Indexed2022-01-20 10:24:18AM
Novelist Primary ISBN9780593234372

Solr Details

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auth_author2Heatherwick, Elena
Ottolenghi, Yotam
authorMurad, Noor
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Ottolenghi, Yotam
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Central New Books - 1st Floor
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display_description"From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi, unplugged: 86 irresistible recipes for relaxed, flexible home cooking that will bring the love to every shelf in your pantry, fridge, and freezer. Led by Yotam Ottolenghi and Noor Murad, the revered team of chefs at the Ottolenghi Test Kitchen gives everyday home cooks the accessible yet innovative Middle Eastern-inspired recipes they need to put dinner on the table with less stress and less fuss. With fit-for-real-life chapters like "The Freezer Is Your Friend," "That One Shelf in the Back of Your Pantry," and "Who Does the Dishes?" (a.k.a. One-Pot Meals), Shelf Love teaches readers how to flex with fewer ingredients, get creative with their pantry staples, and add playful twists to familiar classics. All the signature Ottolenghi touches fans love are here--big flavors, veggie-forward appeal, diverse influences--but are distilled to maximize ease and creative versatility. These dishes pack all the punch and edge you expect from Ottolenghi, using what you've got to hand--that last can of chickpeas or bag of frozen peas--without extra trips to the grocery store. Humble ingredients and crowd-pleasing recipes abound, including All-the-Herbs Dumplings with Caramelized Onions, Mac and Cheese with Za'atar Pesto, Cacio e Pepe Chickpeas, and Crispy Spaghetti and Chicken"--
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subject_facetCookbooks
Cooking
Cooking (Natural foods)
Cooking, Middle Eastern
title_displayOttolenghi test kitchen shelf love : recipes to unlock the secrets of your pantry, fridge, and freezer
title_fullOttolenghi Test Kitchen: Shelf Love Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook
Ottolenghi test kitchen shelf love : recipes to unlock the secrets of your pantry, fridge, and freezer / Noor Murad & Yotam Ottolenghi ; photography by Elena Heatherwick
title_shortOttolenghi test kitchen shelf love
title_subRecipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook
topic_facetCooking
Cooking & Food
Cooking (Natural foods)
Cooking, Middle Eastern
Nonfiction