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In the kitchen with David: QVC's resident foodie presents comfort foods that take you home

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Description
David Venable will be the first to tell you: He loves his food. And as the beloved host of QVC’s popular program, In the Kitchen with David,® he’s put that passion on mouthwatering display, welcoming some of the greatest names in the food world. But Venable’s own culinary skills—honed in the Carolina kitchens of his mother and grandmothers—are nothing short of remarkable and tantalizing.
 
Now, in his anticipated debut cookbook, Venable shares 150 delicious recipes of hearty, easy-to-make, comforting dishes. In the Kitchen with David covers everything from appetizers and breads to soups and salads to main courses and sides, as well as his lifelong love of bacon (The Divine Swine!). You’ll get ideas for quick Monday-to-Friday dinners, let-it-cook-all-weekend suppers, savory breakfasts and brunches, cocktail party fun, game-day eats, and family reunion feasts. And of course, no Southern-influenced cookbook is complete without a little something sweet. Venable’s favorites include
 
Party Starters: White Bean and Sun-Dried Tomato Dip, Chicken Nachos, Cheddar-Broccoli Poppers with Ranch Dipping Sauce, Cheesy Crab Stuffed Mushrooms
Supporting Players: Summer Squash Fritters with Garlic Dipping Sauce, Scrumptious Hush Puppies, Mom’s “Browned” Rice, Sweet Potato-Pineapple Casserole
Main Events: Breaded Pork Cutlets, Chicken Marsala, Braised Beef Short Ribs, Low Country Boil
Sweet, Sweet Gratification: Deep Dish Apple Pie, Flourless Chocolate Cake, Banana Pudding Cheesecake, Peach Cobbler
 
Loaded with gorgeous photographs, helpful “Dishin’ with David” tips, and personal anecdotes, In the Kitchen with David encourages you and your family to gather around the dinner table for great meals and, more important, great memories. After all, the portions are generous; the options are limitless.
 
Foreword by Paula Deen

Praise for In the Kitchen with David

 
“David Venable’s unbridled love for good, hearty comfort food is absolutely infectious. He knows what delicious food tastes like, and one peek at the recipes in his book had me positively drooling. I haven’t been this excited about a cookbook in a long, long time!”—Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks
 
“David definitely knows his way around the kitchen, and he sure gets cooking with some comfort food in this book. And that’s saying something coming from the two of us comfort food lovers!”—Pat and Gina Neely, hosts of Down Home with the Neelys
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9780345536280
9780345536297
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Grouping Information

Grouped Work IDf813983d-0787-29bf-bfff-b380eb7a93c8
Grouping Titlein the kitchen with david qvcs resident foodie presents comfort foods that take you home
Grouping Authordavid venable
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2022-08-12 02:08:30AM
Last Indexed2022-08-12 03:02:30AM

Solr Fields

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0
accelerated_reader_reading_level
0
author
Venable, David
author2-role
QVC (Firm)
author_display
Venable, David
available_at_catalog
Carmichael
South Natomas
detailed_location_catalog
Carmichael
South Natomas
display_description
David Venable will be the first to tell you: He loves his food. And as the beloved host of QVC’s popular program, In the Kitchen with David,® he’s put that passion on mouthwatering display, welcoming some of the greatest names in the food world. But Venable’s own culinary skills—honed in the Carolina kitchens of his mother and grandmothers—are nothing short of remarkable and tantalizing.
 
Now, in his anticipated debut cookbook, Venable shares 150 delicious recipes of hearty, easy-to-make, comforting dishes. In the Kitchen with David covers everything from appetizers and breads to soups and salads to main courses and sides, as well as his lifelong love of bacon (The Divine Swine!). You’ll get ideas for quick Monday-to-Friday dinners, let-it-cook-all-weekend suppers, savory breakfasts and brunches, cocktail party fun, game-day eats, and family reunion feasts. And of course, no Southern-influenced cookbook is complete without a little something sweet. Venable’s favorites include
 
Party Starters: White Bean and Sun-Dried Tomato Dip, Chicken Nachos, Cheddar-Broccoli Poppers with Ranch Dipping Sauce, Cheesy Crab Stuffed Mushrooms
Supporting Players: Summer Squash Fritters with Garlic Dipping Sauce, Scrumptious Hush Puppies, Mom’s “Browned” Rice, Sweet Potato-Pineapple Casserole
Main Events: Breaded Pork Cutlets, Chicken Marsala, Braised Beef Short Ribs, Low Country Boil
Sweet, Sweet Gratification: Deep Dish Apple Pie, Flourless Chocolate Cake, Banana Pudding Cheesecake, Peach Cobbler
 
Loaded with gorgeous photographs, helpful “Dishin’ with David” tips, and personal anecdotes, In the Kitchen with David encourages you and your family to gather around the dinner table for great meals and, more important, great memories. After all, the portions are generous; the options are limitless.
 
Foreword by Paula Deen

Praise for In the Kitchen with David

 
“David Venable’s unbridled love for good, hearty comfort food is absolutely infectious. He knows what delicious food tastes like, and one peek at the recipes in his book had me positively drooling. I haven’t been this excited about a cookbook in a long, long time!”—Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks
 
“David definitely knows his way around the kitchen, and he sure gets cooking with some comfort food in this book. And that’s saying something coming from the two of us comfort food lovers!”—Pat and Gina Neely, hosts of Down Home with the Neelys
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
f813983d-0787-29bf-bfff-b380eb7a93c8
isbn
9780345536280
9780345536297
itype_catalog
Adult Book Non-Fiction
last_indexed
2022-08-12T10:02:30.061Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.5973 V447 2012
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Carmichael
South Natomas
primary_isbn
9780345536280
publishDate
2012
publisher
Ballantine Books
Random House Publishing Group
recordtype
grouped_work
subject_facet
Comfort food
Cookbooks
Cooking, American
title_display
In the kitchen with David : QVC's resident foodie presents comfort foods that take you home
title_full
In the Kitchen with David QVC's Resident Foodie Presents Comfort Foods That Take You Home
In the kitchen with David : QVC's resident foodie presents comfort foods that take you home / David Venable ; foreword by Paula Deen
title_short
In the kitchen with David
title_sub
QVC's resident foodie presents comfort foods that take you home
topic_facet
Comfort food
Cooking & Food
Cooking, American
Nonfiction

Solr Details Tables

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record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b21918557BookBooksFirst editionEnglishBallantine Books[2012], ©2012xii, 254 pages : color illustrations ; 24 cm
overdrive:bd05f78c-a487-42db-81d7-8b5586c1a31deBookeBookEnglishRandom House Publishing Group2012

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