The wurst of Lucky peach : a treasury of encased meat |...

The wurst of Lucky peach: a treasury of encased meat

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Author:

Ying, Chris,

Publisher:

Varies, see individual formats and editions

Pub. Date:

Varies, see individual formats and editions

Language:

English

+ Book
Show Edition

Arden-Dimick

641.5 Y51 2016

Carmichael

641.5 Y51 2016

Central

641.5 Y51 2016

Quick Copy View

Avail. Copies	Location	Call #
1 of 1	Arden-Dimick	641.5 Y51 2016
1 of 1	Carmichael	641.5 Y51 2016
1 of 1	Central	641.5 Y51 2016
1 of 1	McKinley	641.5 Y51 2016
1 of 1	North Highlands-Antelope	641.5 Y51 2016

Pub. Date

Edition

Publisher

Physical Desc.

Availability

[2016]

First edition.

Clarkson Potter/Publishers,

240 pages : illustrations (chiefly color) ; 23 cm.

Arden-Dimick

641.5 Y51 2016

Carmichael

641.5 Y51 2016

Central

641.5 Y51 2016

Quick Copy View

More Info Place Hold

+ OverDrive eBook
Show Edition

Online OverDrive Collection

Pub. Date	Source	Publisher	Availability
2016	OverDrive	Potter/Ten Speed/Harmony/Rodale	Available Online Online OverDrive Collection	More Info Check Out OverDrive

Description

"Lucky Peach presents a cookbook as a scrapbook, stuffed with curious local specialties, like cevapi, a caseless sausage that’s traveled all the way from the Balkans to underneath the M tracks in Ridgewood, Queens; a look into the great sausage trails of the world, from Bavaria to Texas Hill Country and beyond; and the ins and outs of making your own sausages, including fresh chorizo,"--Amazon.com.

Also in This Series

Grouping Information

Grouped Work ID	ddb42f6e-6184-8a5f-2621-8e30b21804aa
Grouping Title	wurst of lucky peach a treasury of encased meat
Grouping Author	chris ying
Grouping Category	book
Grouping Language	English (eng)
Last Grouping Update	2021-03-04 02:27:21AM
Last Indexed	2021-03-04 02:57:05AM
Novelist Primary ISBN	none

Solr Details

accelerated_reader_point_value

accelerated_reader_reading_level

auth_author2

Lahan, Tim,

author

Ying, Chris,

author2-role

Lahan, Tim,illustrator.

author_display

Ying, Chris

available_at_catalog

Arden-Dimick
Carmichael
Central
McKinley
North Highlands-Antelope

detailed_location_catalog

Arden-Dimick
Carmichael
Central
McKinley
North Highlands-Antelope

display_description

format_catalog

Book
eBook

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Books
eBook

ddb42f6e-6184-8a5f-2621-8e30b21804aa

isbn

9780804187770
9780804187787

item_details

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itype_catalog

Adult Book Non-Fiction

last_indexed

2021-03-04T10:57:05.048Z

lexile_score

-1

literary_form

Non Fiction

literary_form_full

Essays
Non Fiction

local_callnumber_catalog

641.5 Y51 2016

owning_library_catalog

Sacramento Public Library

owning_location_catalog

Arden-Dimick
Carmichael
Central
McKinley
North Highlands-Antelope

primary_isbn

9780804187770

publishDate

2016

record_details

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ils:.b24173538	Book	Books	First edition.	English	Clarkson Potter/Publishers,	[2016]	240 pages : illustrations (chiefly color) ; 23 cm.
overdrive:50f9fa4c-f116-4536-b5c0-860fb3e512c5	eBook	eBook		English	Potter/Ten Speed/Harmony/Rodale	2016

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subject_facet

Cookbooks
Sausages

title_display

The wurst of Lucky peach : a treasury of encased meat

title_full

The Wurst of Lucky Peach A Treasury of Encased Meat
The wurst of Lucky peach : a treasury of encased meat / Chris Ying and the editors of Lucky Peach ; illustrations by Tim Lahan

title_short

The wurst of Lucky peach

title_sub

a treasury of encased meat

topic_facet

Cooking & Food
Essays
Nonfiction
Reference
Sausages