The food of Bali: authentic recipes from the island of the gods
Author:
Series:
Publisher:
Distributed in the continental United States by the Crossing Press
Pub. Date:
c1995
Language:
English
Description
Description Not Provided
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Contributors:
ISBN:
9780945971962
9780895947727
9780895947727
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Grouping Information
Grouped Work ID | e5d2774a-e972-c3f3-ceab-b8b90cea6726 |
---|---|
Grouping Title | food of bali authentic recipes from the island of the gods |
Grouping Author | heinz von holzen |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-04-23 00:57:49AM |
Last Indexed | 2024-05-04 03:07:49AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Arsana, Lother
Hutton, Wendy
Hutton, Wendy
author
Holzen, Heinz von
author2-role
Arsana, Lother
Hutton, Wendy
Hutton, Wendy
author_display
Holzen, Heinz von
available_at_catalog
Pocket-Greenhaven
detailed_location_catalog
Pocket-Greenhaven
display_description
format_catalog
Book
format_category_catalog
Books
id
e5d2774a-e972-c3f3-ceab-b8b90cea6726
isbn
9780895947727
9780945971962
9780945971962
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-05-04T10:07:49.849Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.595986 H762 1995
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Pocket-Greenhaven
primary_isbn
9780945971962
publishDate
1995
publisher
Distributed in the continental United States by the Crossing Press
Periplus Editions
Periplus Editions
recordtype
grouped_work
series
Periplus world cookbooks
series_with_volume
Periplus world cookbooks|
subject_facet
Cooking -- Indonesia -- Bali Island
Cooking, Balinese
Cooking, Balinese
title_display
The food of Bali : authentic recipes from the island of the gods
title_full
The food of Bali : authentic recipes from the island of the gods / recipes by Heinz von Holzen & Lother Arsana ; food photography by Heinz von Holzen ; introduction and editing by Wendy Hutton
title_short
The food of Bali
title_sub
authentic recipes from the island of the gods
topic_facet
Cooking
Cooking, Balinese
Cooking, Balinese
Solr Details Tables
item_details
Bib Id | Item Id | Shelf Loc | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b12262894 | .i27647353 | Pocket-Greenhaven | 641.595986 H762 1995 | 1 | false | false | On Shelf | pocag |
record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:.b12262894 | Book | Books | English | Distributed in the continental United States by the Crossing Press | c1995 | 120 p. : col. ill., map ; 20 X 23 cm. |
scoping_details_catalog
Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Holdable PTypes | Bookable PTypes | Local Url |
---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b12262894 | .i27647353 | On Shelf | On Shelf | false | true | true | true | false | true | 0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 15, 18, 19, 20, 22, 24, 26, 31, 32, 33, 34, 36, 40, 41, 42, 43, 44, 45, 46, 47, 48, 49, 50, 51, 52, 53, 54, 55, 56, 57, 58, 59, 60, 61, 62, 63, 64, 65, 66, 67, 68, 69, 70, 71, 72, 73, 74, 75, 76, 77, 78, 79, 80, 81, 82, 83, 84, 85, 86, 87, 88, 89, 90, 91, 92, 93, 94, 95, 96, 97, 98, 99, 100, 101, 102, 103, 104, 105, 106, 107, 108, 109, 110, 111, 112, 113, 114, 115, 116, 117, 118, 119, 120 | 11 |