The pesto cookbook: 116 recipes for creative herb combinations and dishes bursting with flavor
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Description
The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil? Unlock the full potential of pesto by introducing into the mix other delicious herbs, including rosemary, mint, parsley, thyme, tarragon, and cilantro. This diverse collection of recipes for fresh pestos, pastes, and purées takes inspiration from cultures beyond Italy, with international delights such as Moroccan Chermoula, Brazilian Tempero Purée, and Peanut-Cilantro Pesto. In addition to 49 pesto recipes, 67 creative recipes for cooking with pesto show off how versatile these simple sauces can be. Going way beyond traditional basil pesto, "The Pesto Cookbook" serves up a smorgasbord of fresh, easy sauces using a surprising range of ingredients and highlighting flavors from around the globe. Introduction 1 A Universal Tradition Part One: Making Pestos, Traditional and Beyond 2 The Basil Basics 3 Expanding the Herbal Palate 4 Pushing the Pesto Envelope 5 Herbed Oil Purées, Mayonnaises, and Vinaigrettes Part Two: Cooking with Pestos 6 Salads and Soups 7 Sides and Snacks 8 Pastas and Grains 9 Meat and Poultry 10 Seafood Dishes 11 Vegetarian Entrées 12 Sweet Surprises Acknowledgments Metric Conversions Index Go Beyond Basil! Liven up any dish with a versatile array of pestos, pastes, and purées showcasing fragrant herbs and timeless flavors from around the globe. From Parsley-Fennel Pistou and Ginger-Peanut Pesto to Tomatillo-Sunflower Salsa Verde and Sweet Pepper, Almond, and Chive Romanesco, learn how to create more than 30 simple and delicious puréed sauces using just a few fresh ingredients. An additional 75 recipes encourage you to incorporate pestos into every meal of the day - even dessert!
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ISBN:
9781612127651
9781612127668
9781612127668
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Grouping Information
Grouped Work ID | 9e0fefdd-21b0-5b95-2d8f-d6f0010afdd3 |
---|---|
Grouping Title | pesto cookbook 116 recipes for creative herb combinations and dishes bursting with flavor |
Grouping Author | olwen woodier |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-10-09 10:24:51AM |
Last Indexed | 2024-10-09 10:25:29AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Woodier, Olwen, 1942-
author2-role
hoopla digital
author_display
Woodier, Olwen
available_at_catalog
Elk Grove
detailed_location_catalog
Central
Elk Grove
Elk Grove
display_description
The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil? Unlock the full potential of pesto by introducing into the mix other delicious herbs, including rosemary, mint, parsley, thyme, tarragon, and cilantro. This diverse collection of recipes for fresh pestos, pastes, and purées takes inspiration from cultures beyond Italy, with international delights such as Moroccan Chermoula, Brazilian Tempero Purée, and Peanut-Cilantro Pesto. In addition to 49 pesto recipes, 67 creative recipes for cooking with pesto show off how versatile these simple sauces can be. Going way beyond traditional basil pesto, "The Pesto Cookbook" serves up a smorgasbord of fresh, easy sauces using a surprising range of ingredients and highlighting flavors from around the globe. Introduction 1 A Universal Tradition Part One: Making Pestos, Traditional and Beyond 2 The Basil Basics 3 Expanding the Herbal Palate 4 Pushing the Pesto Envelope 5 Herbed Oil Purées, Mayonnaises, and Vinaigrettes Part Two: Cooking with Pestos 6 Salads and Soups 7 Sides and Snacks 8 Pastas and Grains 9 Meat and Poultry 10 Seafood Dishes 11 Vegetarian Entrées 12 Sweet Surprises Acknowledgments Metric Conversions Index Go Beyond Basil! Liven up any dish with a versatile array of pestos, pastes, and purées showcasing fragrant herbs and timeless flavors from around the globe. From Parsley-Fennel Pistou and Ginger-Peanut Pesto to Tomatillo-Sunflower Salsa Verde and Sweet Pepper, Almond, and Chive Romanesco, learn how to create more than 30 simple and delicious puréed sauces using just a few fresh ingredients. An additional 75 recipes encourage you to incorporate pestos into every meal of the day - even dessert!
format_catalog
Book
eBook
eBook
format_category_catalog
Books
eBook
eBook
id
9e0fefdd-21b0-5b95-2d8f-d6f0010afdd3
isbn
9781612127651
9781612127668
9781612127668
itype_catalog
Adult Book Non-Fiction
last_indexed
2024-10-09T17:25:29.261Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.5 W8912 2018
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Central
Elk Grove
Elk Grove
primary_isbn
9781612127651
publishDate
2018
publisher
Storey Publishing
Storey Publishing, LLC
Storey Publishing, LLC
recordtype
grouped_work
subject_facet
Cookbooks
Cooking
Cooking, Italian
Electronic books
Herbs
Pestos
Sauces
Seasons
Special appliances
Cooking
Cooking, Italian
Electronic books
Herbs
Pestos
Sauces
Seasons
Special appliances
title_display
The pesto cookbook : 116 recipes for creative herb combinations and dishes bursting with flavor
title_full
The Pesto Cookbook 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor
The Pesto Cookbook : 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor [electronic resource] / Olwen Woodier
The pesto cookbook : 116 recipes for creative herb combinations and dishes bursting with flavor / Olwen Woodier
The Pesto Cookbook : 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor [electronic resource] / Olwen Woodier
The pesto cookbook : 116 recipes for creative herb combinations and dishes bursting with flavor / Olwen Woodier
title_short
The pesto cookbook
title_sub
116 recipes for creative herb combinations and dishes bursting with flavor
topic_facet
Cooking
Cooking & Food
Cooking, Italian
Electronic books
Herbs
Nonfiction
Pestos
Sauces
Seasons
Special appliances
Cooking & Food
Cooking, Italian
Electronic books
Herbs
Nonfiction
Pestos
Sauces
Seasons
Special appliances
Solr Details Tables
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ils:.b2539762x | Book | Books | English | Storey Publishing | [2018] | 217 pages : color illustrations ; 22 cm | ||
hoopla:MWT15570710 | eBook | eBook | English | Storey Publishing, LLC | 2018 | 1 online resource (224 pages) |
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