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My life in France

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Language:
English
Description
The bestselling story of Julia’s years in France in her own words“A delight" (The New York Times)

Although she would later singlehandedly create a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, Julia Child was not always a master chef. Indeed, when she first arrived in France in 1948 with her husband, Paul, who was to work for the USIS, she spoke no French and knew nothing about the country itself.
But as she dove into French culture, buying food at local markets and taking classes at the Cordon Bleu, her life changed forever with her newfound passion for cooking and teaching. Julia’s unforgettable story—struggles with the head of the Cordon Bleu, rejections from publishers to whom she sent her now-famous cookbook, a wonderful, nearly fifty-year long marriage that took the Childs across the globe—unfolds with...
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ISBN:
9780307474858
9781415927243
9780739305119
9780307264725
9781400043460
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Grouping Information

Grouped Work ID935ae252-b6b2-0d97-fd08-ee1799bcdd45
Grouping Titlemy life in france
Grouping Authorjulia child
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2021-11-28 02:59:03AM
Last Indexed2021-11-28 03:37:49AM
Novelist Primary ISBN9781415927243

Solr Details

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auth_author2Farr, Kimberly.
Prud'homme, Alex.
authorChild, Julia.
author2-roleBooks on Tape, Inc.
Farr, Kimberly.
Prud'homme, Alex.
author_displayChild, Julia
detailed_location_catalogCarmichael
display_descriptionThe bestselling story of Julia’s years in France in her own words“A delight" (The New York Times)

Although she would later singlehandedly create a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, Julia Child was not always a master chef. Indeed, when she first arrived in France in 1948 with her husband, Paul, who was to work for the USIS, she spoke no French and knew nothing about the country itself.
But as she dove into French culture, buying food at local markets and taking classes at the Cordon Bleu, her life changed forever with her newfound passion for cooking and teaching. Julia’s unforgettable story—struggles with the head of the Cordon Bleu, rejections from publishers to whom she sent her now-famous cookbook, a wonderful, nearly fifty-year long marriage that took the Childs across the globe—unfolds with...
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primary_isbn9780307474858
publishDate2006
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subject_facetAudiobooks
Child, Julia
Cooking, French
Cooks -- France -- Biography
Cooks -- United States -- Biography
title_displayMy life in France
title_fullMy Life in France
My life in France / Julia Child with Alex Prud'homme
My life in France [sound recording] / by Julia Child with Alex Prud'homme
title_shortMy life in France
topic_facetBiography & Autobiography
Child, Julia
Cooking & Food
Cooking, French
Cooks
Essays
Nonfiction