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Food is the solution: what to eat to save the world : 80+ recipes for a greener planet and a healthier you

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Average Rating
Publisher:
Flatiron Books
Pub. Date:
2018
Language:
English
Description
In Food Is the Solution, Matthew Prescott, Senior Food Policy Director for the Humane Society and a leader in the environmental food movement, shows how our plates have the power to heal the world. This lavishly designed resource and recipe collection shows how anyone can help solve the worlds major issuesenvironmental problems chief among themsimply by incorporating more plants into their diets. Featuring investigative reporting, compelling infographics, and essays from notable contributors like Dr. Michael Greger, John Mackey, James Cameron, Paul McCartney, and Wolfgang Puck, Food Is the Solution will inspire us all to put more plants on our plates. What we eat will determine what kind of world we live in and what kind of world we live onand Matthew Prescott proves that meat-heavy diets are destroying the planet. Imagine a world in which we are all healthier. Imagine a world where the air is clean, forests dense, water pure, and animal life healthy. That world is a happier world, a better worldand the delectable plant-based foods Prescott shows us how to prepare in Food Is the Solution will help us create it.
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ISBN:
9781250144454
9781250144461
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Grouping Information

Grouped Work ID7500b85d-bb37-ec11-2e65-4b12e5c48930
Grouping Titlefood is the solution what to eat to save the world 80 recipes for a greener planet and a healthier you
Grouping Authormatthew prescott
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-03-28 02:11:39AM
Last Indexed2024-03-28 02:24:37AM

Solr Fields

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display_description
In Food Is the Solution, Matthew Prescott, Senior Food Policy Director for the Humane Society and a leader in the environmental food movement, shows how our plates have the power to heal the world. This lavishly designed resource and recipe collection shows how anyone can help solve the worlds major issuesenvironmental problems chief among themsimply by incorporating more plants into their diets. Featuring investigative reporting, compelling infographics, and essays from notable contributors like Dr. Michael Greger, John Mackey, James Cameron, Paul McCartney, and Wolfgang Puck, Food Is the Solution will inspire us all to put more plants on our plates. What we eat will determine what kind of world we live in and what kind of world we live onand Matthew Prescott proves that meat-heavy diets are destroying the planet. Imagine a world in which we are all healthier. Imagine a world where the air is clean, forests dense, water pure, and animal life healthy. That world is a happier world, a better worldand the delectable plant-based foods Prescott shows us how to prepare in Food Is the Solution will help us create it.
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id
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9781250144454
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itype_catalog
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last_indexed
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lexile_score
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literary_form
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literary_form_full
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local_callnumber_catalog
641.563 G373 2018
owning_library_catalog
Sacramento Public Library
owning_location_catalog
Carmichael
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North Highlands-Antelope
North Natomas
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Valley Hi-North Laguna
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9781250144454
publishDate
2018
publisher
Flatiron Books
recordtype
grouped_work
subject_facet
Cookbooks
Vegan cooking
Veganism
Vegetarian cooking
Vegetarianism
title_display
Food is the solution : what to eat to save the world : 80+ recipes for a greener planet and a healthier you
title_full
Food Is the Solution: What to Eat to Save the World—80+ Recipes for a Greener Planet and a Healthier You
Food is the solution : what to eat to save the world : 80+ recipes for a greener planet and a healthier you / Matthew Prescott
title_short
Food is the solution
title_sub
what to eat to save the world : 80+ recipes for a greener planet and a healthier you
topic_facet
Cooking & Food
Nonfiction
Self-Improvement
Vegan cooking
Veganism
Vegetarian cooking
Vegetarianism

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